BLUEBERRY GRANOLA COFFEE CAKE
This is a great goodie to make for company or just to bless the ones you love. The yogurt, blueberries and whole wheat flour make it a little more healthy than the usual coffeecake. You can make it lower in fat by substituting 1/2 cup applesauce for half the butter. Freezes well.
Provided by bakedapple42
Categories Breads
Time 1h20m
Yield 1 coffeecake, 16 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F.
- Spray 10 cup bundt pan with baking spray. Place on baking sheet.
- Stir together the granola and 1/2 teaspoons cinnamon in a small bowl, set aside.
- In a large bowl, whisk together the flours, baking powder, baking soda, 1/2 teaspoons cinnamon, and salt.
- In a mixing bowl, cream the butter and sugars until light and fluffy.
- Beat in eggs, one at a time.
- Beat in the vanilla.
- Beat in the flour mixture alternately with the yogurt, ending with the flour, just until blended.
- Sprinkle half the granola mixture and 1/4 cup blueberries into the bottom of the bundt pan.
- Spread half the batter over the granola.
- Sprinkle remaining granola over the batter in bundt pan.
- Mix the remaining 1 cup blueberries into the remaining batter.
- Top the granola layer with the blueberry/batter mixture.
- Bake at 350 degrees for 45 minutes, then cover top loosely with foil to prevent overbrowning. Continue to bake another 15 minutes, or until toothpick inserted in center comes out clean.
- Cool in pan 5 minutes before turning out onto a rack to cool completely.
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Daniek Garcia
[email protected]This coffee cake was delicious! The blueberries and granola added the perfect amount of sweetness and crunch. I will definitely be making this again.
Anamika Hasan
[email protected]I'm not a big fan of coffee cake, but this recipe was surprisingly good. The granola topping was the perfect addition. I would definitely make this again.
Colby Kean
[email protected]This was a great recipe! The coffee cake was moist and flavorful. The granola topping added a nice crunch. I will definitely be making this again.
Md sopon Sopon
[email protected]This coffee cake was a bit too dry for my taste, but it still had a good flavor. I think I would add a little more butter or oil next time.
Umer Shahzad00007
[email protected]I made this coffee cake for my family and they loved it! It was so easy to make and it turned out perfectly. I will definitely be making it again.
Parvati Mahara
[email protected]This was a great recipe! The coffee cake was delicious and the granola topping was the perfect addition. I will definitely be making this again.
Ivy Makoro
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of coffee cake, but I'm so glad I did! This coffee cake was amazing. It was moist and flavorful, and the granola topping added a nice crunch. I will definitely be making this again.
BRAYO NYAKWAR ABOMA
[email protected]This recipe is a keeper! The coffee cake was moist and flavorful. The granola topping added a nice crunch. I will definitely be making this again.
Qalbi Sermyagin
[email protected]I made this coffee cake for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Ziyad adel
[email protected]This coffee cake was a little too sweet for my taste, but it was still good. I think I would try using less sugar next time.
Martinique Baadjies
[email protected]I've made this coffee cake several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love the combination of blueberries and granola.
Sana khan Officel Mekover
[email protected]This blueberry granola coffee cake was amazing! The granola topping added a nice crunch and the blueberries were perfectly sweet. I will definitely be making this again.
Mohammad Zaman
[email protected]I made this coffee cake for my family and they loved it! It was so delicious and easy to make. I will definitely be making it again.
Hambari Hussein
[email protected]I followed the recipe exactly and the coffee cake turned out great. It was moist and flavorful. I'll definitely be making this again.
Jamie Griffin
[email protected]This coffee cake was a hit at my brunch party. It's so easy to make and it turned out perfectly. Everyone loved it.
Vaughn Jacks
[email protected]I'm not a big coffee cake fan, but this recipe changed my mind. The blueberry and granola combination is incredible. I highly recommend it!
SABELO TEBOGO
[email protected]This is the best coffee cake recipe I've ever tried! The blueberries and granola add a perfect touch of sweetness and crunch. I'll definitely be making this again.