BLUEBERRY FILLING FOR PIES

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You will never have soggy crusts again if you make your pie like this. You can make this and freeze it for using later. UPDATE: I just finished doing it in the microwave, so much easier than standing over a pot stirring. It took about 15 minutes, stirring after the first 5 min and every couple minutes until thick and clear looking. I added the cornstarch mixture after the first 5 minutes.

Provided by Dorel

Categories     Pie

Time 55m

Yield 6 serving(s)

Number Of Ingredients 5

4 cups blueberries (fresh or frozen)
2/3-1 cup sugar (I use 2/3 cup as we don't like our pies too sweet)
1/4 cup lemon juice
1/4-1/3 cup cornstarch (depending on how thick you like your filling)
1/4 cup water

Steps:

  • In a heavy saucepan mix together blueberries, sugar and lemon juice.
  • Over medium heat bring to boil, stirring frequently.
  • Mix cornstarch with water to make a paste.
  • Pour into berry mixture, stirring constantly until thick.
  • Remove from heat and let cool.
  • You can now freeze it or use for pie.
  • Bake at 400*F for about 35 minutes.

Fakhir Gamer
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This blueberry filling is amazing! I used it to make a pie for a potluck and it was a huge hit. The filling was thick and flavorful, and the blueberries were cooked to perfection. I will definitely be using this recipe again.


Jone Tadi
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I made this blueberry filling for my daughter's birthday pie and it was a huge success! The filling was easy to make and it tasted delicious. My daughter loved it and said it was the best pie she had ever had.


Stephen McCullough
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This blueberry filling is the best! I have tried many different recipes, but this one is by far my favorite. The filling is thick and flavorful, and the blueberries are cooked to perfection. I will definitely be using this recipe again and again.


official youngtboy tv
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I love this blueberry filling! It is so easy to make and it tastes amazing. I have used it to make pies, tarts, and even just to eat by itself. It is always a hit with my family and friends.


Tari Francis
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This blueberry filling is amazing! I used it to make a pie for a potluck and it was a huge hit. The filling was thick and flavorful, and the blueberries were cooked to perfection. I will definitely be using this recipe again.


Madeline Santiago
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I made this blueberry filling for my daughter's birthday pie and it was a huge success! The filling was easy to make and it tasted delicious. My daughter loved it and said it was the best pie she had ever had.


md sibgatollah
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This blueberry filling is the best! I have tried many different recipes, but this one is by far my favorite. The filling is thick and flavorful, and the blueberries are cooked to perfection. I will definitely be using this recipe again and again.


Mithu Rahman
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I love this blueberry filling! It is so easy to make and it tastes amazing. I have used it to make pies, tarts, and even just to eat by itself. It is always a hit with my family and friends.


Ali Haider Ali Heider
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This blueberry filling was delicious! I used it to make a pie for a church function and it was a hit. The filling was thick and flavorful, and the blueberries were cooked to perfection. I will definitely be using this recipe again.


Taslima jahan Tonny
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I made this blueberry filling for my husband's birthday pie and it was a success! The filling was easy to make and it tasted delicious. My husband loved it and said it was the best pie he had ever had.


Mdsafikul Islam
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This blueberry filling is amazing! I used it to make a pie for a party and it was a huge hit. The filling is thick and flavorful, and the blueberries are cooked to perfection. I will definitely be using this recipe again.


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