BLUEBERRY CRUMBLE CAKE
-Taste of Home Cooking School
Provided by Taste of Home
Time 55m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- In a 13-in. x 9-in. baking pan coated with cooking spray, arrange frozen rolls in rows of three. Spread pie filling evenly over and between rolls. Combine butter, flour, sugar and pecans; sprinkle over filling. Bake at 350° for 45-50 minutes. Drizzle with cream cheese frosting while warm.
Nutrition Facts :
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alamin Cutu
[email protected]This cake is the perfect summer dessert. It's light and refreshing, and the blueberries add a delicious pop of flavor.
Oishe Begum
[email protected]I made this cake for a friend's birthday and she loved it! She said it was the best blueberry crumble cake she'd ever had.
Md Simol
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Tanjina Akter
[email protected]This recipe is a keeper! I will definitely be making this cake again and again.
Austin Potts
[email protected]I'm not a big fan of blueberries, but I loved this cake. The cake was moist and flavorful, and the crumble topping was perfectly crispy.
Engelic Everett
[email protected]This cake is perfect for breakfast, brunch, or dessert. It's also a great way to use up fresh blueberries.
crystal Lemmel
[email protected]I've never made a crumble cake before, but this recipe made it easy. The cake was delicious and the crumble topping was the perfect finishing touch.
Classic 2020
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
David Infante
[email protected]I made a few substitutions to the recipe and the cake still turned out great! I used almond flour instead of all-purpose flour and maple syrup instead of granulated sugar.
Jeremiah Kyle
[email protected]I followed the recipe exactly and the cake didn't turn out well. I'm not sure what went wrong.
Katende Simon
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Liu Wei
[email protected]I've made this cake several times now and it's always a favorite. It's the perfect dessert for any occasion.
Luminus Fullcharge
[email protected]This recipe was easy to follow and the cake turned out great! I used fresh blueberries and they were delicious.
Ola Dayo
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Morty Is meat
[email protected]This blueberry crumble cake was a hit with my family! The cake was moist and flavorful, and the crumble topping was perfectly crispy. I will definitely be making this again.