Make and share this Blueberry Cheesecake Waffles recipe from Food.com.
Provided by Jodid
Categories Breakfast
Time 10m
Yield 2 Waffles, 1 serving(s)
Number Of Ingredients 7
Steps:
- For the waffle you can use any Belgium waffle batter recipe, feel free to use your favorite! The most important part of the waffle is the cheesecake filling.
- Whip together all of the Cheesecake filling ingredients, except the blueberries. When assembling the waffle fold the blueberries into the filling.
- For the syrup: Mix together until well blended
- Place one Belgium style waffle down on a 12" plate, fill the waffle with heated cheesecake waffle filling.
- Place one more waffle on top, and dust with powdered sugar, and serve with whipped butter and graham cracker maple syrup.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #for-1-or-2 #pancakes-and-waffles #breakfast #brunch #number-of-servings
You'll also love
Laxmi Khhatri
khhatri-l@yahoo.comThese waffles were delicious! The blueberry cheesecake filling was the perfect balance of sweet and tangy. The waffles were also very fluffy and light. I will definitely be making these again.
Kevin December
d-k82@hotmail.comI made these waffles for a brunch party, and they were a huge hit! Everyone loved the blueberry cheesecake filling. The waffles were also very easy to make, which is always a plus.
mohseen Rateeb
m-r@hotmail.comThese waffles were a bit too sweet for my taste, but my kids loved them. The blueberry cheesecake filling was a bit too runny for my liking, but it was still good. Overall, these waffles were a good breakfast option.
Sasa Mrocova
sasa_m58@hotmail.comThese waffles were easy to make and turned out perfectly! The blueberry cheesecake filling was creamy and delicious. I will definitely be making these again.
A3sha S
s41@gmail.comI'm not a big fan of waffles, but I loved these! The blueberry cheesecake filling was amazing, and the waffles were nice and crispy. I will definitely be making these again.
wutebs
wutebs@gmail.comThese waffles were delicious! The blueberry cheesecake filling was the perfect balance of sweet and tangy. The waffles were also very fluffy and light. I will definitely be making these again.
Miguel Angel Duran-Sanchez
a.miguel12@gmail.comI made these waffles for a brunch party, and they were a huge hit! Everyone loved the blueberry cheesecake filling. The waffles were also very easy to make, which is always a plus.
Rodney Hoffman
rodney@yahoo.comThese waffles were a bit too sweet for my taste, but my kids loved them. The blueberry cheesecake filling was a bit too runny for my liking, but it was still good. Overall, these waffles were a good breakfast option.
Zobi Zobiafr
zobiafr@gmail.comThese waffles were easy to make and turned out perfectly! The blueberry cheesecake filling was creamy and delicious. I will definitely be making these again.
Nancy Hall
n.hall@hotmail.frI'm not a big fan of waffles, but I loved these! The blueberry cheesecake filling was amazing, and the waffles were nice and crispy. I will definitely be making these again.
Raja Mishra
raja-mishra60@gmail.comThese waffles were delicious! The blueberry cheesecake filling was the perfect balance of sweet and tangy. The waffles were also very fluffy and light. I will definitely be making these again.
Israa Israa
israa.i@aol.comI made these waffles for a brunch party, and they were a huge hit! Everyone loved the blueberry cheesecake filling. The waffles were also very easy to make, which is always a plus.
Tracy Sledge
ts28@aol.comThese waffles were a bit too sweet for my taste, but my kids loved them. The cheesecake filling was a bit too runny for my liking, but it was still good. Overall, these waffles were a good breakfast option.
Angelita Coppage
a-c@gmail.comI'm not a big fan of cheesecake, but I loved these waffles! The blueberry flavor was perfect, and the waffles were nice and crispy. I will definitely be making these again.
Robert Holden
r.holden43@gmail.comThese waffles were easy to make and turned out perfectly! I used frozen blueberries, and they worked just fine. The cheesecake filling was also very easy to make, and it added a delicious flavor to the waffles.
Sulman Lakhiw
sulman14@gmail.comI love that this recipe uses fresh blueberries. It gives the waffles a delicious burst of flavor. The cheesecake filling is also a nice touch. It makes the waffles extra special.
Alaivasa Iolama
alaivasa-i99@yahoo.comThese blueberry cheesecake waffles were a hit with my family! The waffles were fluffy and flavorful, and the cheesecake filling was creamy and decadent. I will definitely be making these again.