BLUEBERRY BUTTERMILK PANCAKES

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Blueberry Buttermilk Pancakes image

I found this recipe on Martha's website and added the cinnamon and vanilla. You can omit the blueberries if you want.

Provided by Janie Marie

Categories     Breakfast

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 11

2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3 tablespoons sugar
1/2 tablespoon cinnamon
2 large eggs, lightly beaten
2 cups buttermilk
4 tablespoons unsalted butter, melted, plus 1/2 tsp for griddle
1/2 tablespoon vanilla
1 cup fresh blueberries

Steps:

  • Heat griddle to 375 degrees. Whisk together flour, baking powder, baking soda, salt, sugar and cinnamon in medium bowl. Add beaten eggs, buttermilk, and 4 tablespoons butter and vanilla, whisk to combine. Batter should have small to medium lumps. Fold in blueberries.
  • Use pastry brush to brush 1/2 teaspoons butter onto griddle. Use 4 ounce ladel (1/2 cup) to pour batter on griddle. Cook for about 2 1/2 minutes each side.

Nutrition Facts : Calories 240, Fat 7.9, SaturatedFat 4.4, Cholesterol 64.2, Sodium 477.2, Carbohydrate 35, Fiber 1.6, Sugar 9.7, Protein 7

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I'm a professional chef and I was impressed with these pancakes. They were light, fluffy, and packed with flavor.


Soryn Hoffman
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These pancakes were a fun and easy recipe to make with my kids. They loved helping me mix the batter and flip the pancakes.


LilAlien
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I'm new to cooking and these pancakes were a great recipe for a beginner. They turned out great!


Joanna Carter
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These pancakes were the perfect way to start my day. They were fluffy, flavorful, and filling.


Kareena wrathall
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I made these pancakes for a brunch party and they were a huge success! Everyone loved them.


Rakibul Limon
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These pancakes were a little dry for my taste. I think I'll add some more buttermilk next time.


Lornie medina
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I'm not a fan of blueberries, so I used raspberries instead. They were still really good!


Spuk Poop
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I've made these pancakes several times now and they're always a hit. They're so fluffy and delicious.


Jorge Pena
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These pancakes were a little too sweet for my taste, but they were still good.


JUNIOR DORVIL
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I made these pancakes for breakfast this morning and they were a hit! The whole family loved them.


GaNa Mohamed
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These pancakes were so easy to make and they turned out so well! My kids loved them.


Zain rajpot
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I'm not a huge pancake fan, but these were really good. The blueberries were a nice touch, and the pancakes were cooked perfectly.


Vx Nitro 9
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These pancakes were fluffy and delicious! The blueberry flavor was perfect, and the buttermilk gave them a nice tang. I'll definitely be making these again.


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