BLUEBERRY BREAD PUDDINGS WITH LEMON CURD
Tart lemon curd tops individual bread puddings laced with berries. Fresh blueberries also work well in this recipe. Prepare the lemon curd while the puddings bake. Time includes minimum 30 minutes for chilling and 30 minutes for baking. From Cooking Light November 2002.
Provided by KelBel
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- To prepare puddings, combine first 4 ingredients in a large bowl, stirring well with a whisk. Add bread, tossing gently to coat. Cover and chill 30 minutes or up to 4 hours.
- Preheat oven to 350°.
- Divide half of bread mixture evenly among 8 (6-ounce) ramekins or custard cups coated with cooking spray; sprinkle evenly with 3/4 cup berries. Divide remaining bread mixture among ramekins; top with 3/4 cup berries.
- Cover each ramekin with foil. Place ramekins in a 13 x 9-inch baking pan; add hot water to pan to a depth of 1 inch. Bake, covered, at 350° for 15 minutes. Uncover and bake an additional 15 minutes or until a knife inserted in center comes out clean.
- To prepare lemon curd, combine 1/3 cup sugar and 1 egg in a small saucepan over medium heat, stirring with a whisk. Cook 2 minutes or until sugar dissolves and mixture is light in color, stirring constantly. Stir in lemon juice and butter; cook 2 minutes or until mixture coats the back of a spoon, stirring constantly with a whisk.
- Place saucepan in a large ice-filled bowl for 5 minutes or until lemon curd cools to room temperature. Serve lemon curd over warm bread puddings.
Nutrition Facts : Calories 379.1, Fat 6.4, SaturatedFat 2.3, Cholesterol 111.3, Sodium 496.4, Carbohydrate 70.3, Fiber 3.2, Sugar 31.8, Protein 11
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Adina Sultana
[email protected]This bread pudding is a delicious and easy-to-make dessert. I highly recommend it!
Mehboob Sadiq
[email protected]I've never made bread pudding before, but this recipe made it easy. I'll definitely be making it again.
Iloanya Chinaemerem
[email protected]This bread pudding is a great dessert for a special occasion.
Ocean Williams
[email protected]I'm not a big fan of blueberries, but I loved them in this bread pudding. They were so plump and juicy.
Aqsa Lodhi
[email protected]This recipe is a bit time-consuming, but it's worth it. The bread pudding is so delicious.
Rmd MARUF
[email protected]This bread pudding is a great way to use up stale bread.
Gary Oakley
[email protected]I love how easy this recipe is to make. I can have it in the oven in less than 15 minutes.
Sumit Sunar
[email protected]This is the best blueberry bread pudding recipe I've ever tried. It's so moist and flavorful, and the lemon curd is the perfect topping.
Ahmed Phone
[email protected]I've made this bread pudding with both fresh and frozen blueberries. Both versions are delicious, but I prefer the fresh blueberries.
qayyum khan
[email protected]This bread pudding is a great make-ahead dessert. You can make it a day or two ahead of time and then just reheat it when you're ready to serve.
Md Mijan khan
[email protected]I'm not a big fan of lemon curd, but I loved it in this bread pudding. It was the perfect balance of tart and sweet.
subhan safeer
[email protected]This recipe is a great way to use up leftover bread. It's also a great dessert to make for a crowd.
Charles “CHARLI G” GREER
[email protected]I love the way the lemon curd seeps into the bread pudding and creates a gooey, flavorful center.
Filip Mihai
[email protected]This blueberry bread pudding is a delicious and easy-to-make dessert. I highly recommend it!
Phiona Mugide
[email protected]I've made this bread pudding several times and it's always a hit. It's a great dessert for any occasion.
Tiffany Moss
[email protected]This recipe is a winner! The blueberry bread pudding is moist and fluffy, and the lemon curd is tangy and delicious.
Ava Booker
[email protected]I love the addition of lemon curd to this bread pudding. It gives it a lovely tartness that balances out the sweetness of the blueberries.
Allan miguel
[email protected]This is my new favorite bread pudding recipe! It's so easy to make and always a hit with my family and friends.
Hachi Dissanayaka
[email protected]I followed the recipe exactly and it turned out perfectly. The bread pudding was moist and flavorful, and the lemon curd was the perfect topping.
Harish Air
[email protected]This blueberry bread pudding is a delightful treat! The combination of tangy lemon curd and sweet blueberries is divine.