BLUE RIBBON BANANA CAKE
This won 1st place in the cakes division at the Mayfest festival. I've made it a couple of times and it is soooo good!! If you let the cake set with the frosting on it for a little while the frosting gets hard and crunchy, i love it that way!!
Provided by Courtly
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 19
Steps:
- Beat eggs, add sugar, butter, bananas, buttermilk, baking soda, baking powder, vanilla, nuts, coconut and flour.
- Mix all together and bake in two 9 x 9 inch round pans at 350 for 35-40 minutes, or until a toothpick inserted near the center comes out clean.
- Remove from oven.
- Let stand 10 minutes before removing from pans to wire racks.
- Cool.
- For Icing:.
- Mix together all ingredients and cook until thickened.
- Pour on cake while frosting is still warm.
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Danish kanaria 153 Dk
[email protected]This cake is a must-try for any banana lover.
Mykel Ray
[email protected]This cake is the perfect way to end a meal. It's sweet, but not too heavy.
ayyan Ahmed
[email protected]This cake is so good, it's worth every calorie.
Janat Janat
[email protected]This cake is so delicious, it's almost sinful.
Angelina Vega
[email protected]This cake is the epitome of comfort food. It's warm, sweet, and just makes me feel good.
Christina Dill
[email protected]This cake is so moist and fluffy, it's like eating a cloud.
Lecturer Awaisi Chaand
[email protected]I've made this cake with different types of bananas and it always turns out great. I love that it's so versatile.
Md Forhsd Forhad
[email protected]This cake is perfect for breakfast, lunch, or dessert. It's also great for freezing.
Salam Khan
[email protected]I love that this recipe uses ripe bananas. It gives the cake a naturally sweet flavor.
Jahrion Traynham
[email protected]This cake is so moist and flavorful, it's hard to believe it's made with whole wheat flour.
Al ahly Ramadhani
[email protected]I've been making this cake for years and it never disappoints. It's the perfect comfort food.
Tracey Michael's
[email protected]This cake is always a hit at parties. Everyone loves the sweet and moist texture.
Gerald Pro
[email protected]I love this recipe because it's so easy to make. I can usually whip it up in under an hour.
Richard Ngemntu
[email protected]This is the best banana cake recipe I've ever tried. The cake is so moist and fluffy, and the flavor is amazing.
Jacqui Seymour
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe for beginner bakers.
Masud Ali
[email protected]This banana cake is incredibly moist and flavorful. It's the perfect dessert for any occasion.