BLUE CHEESE TOSSED SALAD

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Blue Cheese Tossed Salad image

"The combination of creamy blue cheese, tart apples and tangy lime dressing in this unique, easy salad keeps people asking for the recipe," says Heather Koetsier, Grand Rapids, Michigan.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 10-12 servings.

Number Of Ingredients 17

1/2 cup sliced almonds
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon butter
1 package (10 ounces) hearts of romaine salad mix
1 cup (4 ounces) crumbled blue cheese
1 medium red apple, chopped
1 teaspoon grated lime zest
DRESSING:
1/2 cup olive oil
1-1/2 teaspoons balsamic vinegar
1/2 teaspoon minced garlic
1/2 teaspoon lime juice
1/2 teaspoon grated lime zest
1/2 teaspoon ground cumin
1/4 teaspoon ground coriander
1/8 teaspoon white pepper

Steps:

  • In a small skillet over medium heat, cook the almonds, salt and pepper in butter for 5-6 minutes or until toasted, stirring occasionally. Drain on paper towels. , In a large bowl, combine the romaine, blue cheese, apple, lime zest and almonds. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad and toss to coat.

Nutrition Facts :

Muzammil Muzammil786
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I'm always looking for new salad recipes, and this one is definitely a keeper!


Phyllis Jardine
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This salad is a great way to get your daily dose of fruits and vegetables.


Gordon Wichman
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I'm not a fan of blue cheese, so I used a ranch dressing instead. The salad was still very good.


Amy Grech
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I made this salad exactly as the recipe said and it turned out great! I would definitely recommend it.


Jeralden Yonzon
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The dressing was a bit too tangy for me, but I still enjoyed the salad.


Cali Toro
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This salad is a bit too heavy for my taste. I would recommend using a lighter dressing or omitting the cheese.


KING MIAN RAHAT
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I love the combination of flavors in this salad. The blue cheese dressing is perfectly balanced with the sweetness of the fruit and the crunch of the nuts.


Hanah Mahanga
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This salad is a great way to use up leftover vegetables.


Ansa Shaikh
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I'm not a huge fan of blue cheese, but I really enjoyed this salad. The dressing was light and flavorful, and the salad was very refreshing.


Abdulrasheed Mumeen
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This salad is so easy to make, and it's always a crowd-pleaser.


Anik Lal
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I made this salad for a picnic and it was perfect! It was easy to transport and assemble, and the dressing didn't make the salad soggy.


Supreme goku
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This salad was a hit at my dinner party! The blue cheese dressing was tangy and creamy, and the salad was loaded with fresh, crisp vegetables. I will definitely be making this again.