BLUE CHEESE, PORT, AND WALNUT SPREAD
This spread keeps for 3 weeks if refrigerated. Make to serve with bread or crackers for the Big Day, or keep it on hand for drop-in guests.
Provided by Christine L.
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Yield 12
Number Of Ingredients 4
Steps:
- In a food processor blend together cheese, butter, and port until the mixture is smooth. In a bowl, combine the cheese mix and the walnuts. Transfer the spread to a crock. Chill.
Nutrition Facts : Calories 302.4 calories, Carbohydrate 3.1 g, Cholesterol 48.7 mg, Fat 28.1 g, Fiber 1 g, Protein 10.4 g, SaturatedFat 12.8 g, Sodium 529.4 mg, Sugar 0.6 g
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Jordy Hitchy
[email protected]This spread is a bit too strong for my taste. I think I would have liked it better if the blue cheese flavor was not as pronounced.
Shabbir Ahmad
[email protected]I'm not a big fan of blue cheese, but I love this spread. The port and walnuts really balance out the blue cheese flavor.
Andrew Fowlkes
[email protected]This is my go-to spread for parties. It's always a hit!
Bawan Halabja
[email protected]I love this spread! It's so easy to make and it's always delicious.
Kealeboga Modibedi
[email protected]This spread is so good! I've been making it for years and it's always a hit.
Royale
[email protected]I made this spread for a party and it was a huge success. Everyone loved it!
Bongokuhle Mkhonto
[email protected]This spread is amazing! I've made it several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Sofia Baque
[email protected]This spread was delicious! I love the combination of blue cheese, port, and walnuts. It was the perfect appetizer for my party.
Parvaiz Ahmad
[email protected]I'm not a big fan of blue cheese, but I thought I would give this spread a try. I was pleasantly surprised! The blue cheese flavor was not as strong as I thought it would be, and the port and walnuts really balanced it out. I served it with crackers
Gonie M
[email protected]This spread was easy to make and had a nice flavor. I liked the combination of blue cheese, port, and walnuts. It was a bit strong for my taste, but I think it would be perfect for someone who likes blue cheese.
Waseem Chishti
[email protected]This spread was okay. It wasn't bad, but it wasn't great either. The blue cheese flavor was a bit too strong for my taste. I think I would have liked it better if the port and walnuts had been more pronounced.
Martin Mulnix
[email protected]I had high hopes for this spread, but I was disappointed. The flavors just didn't come together for me. The blue cheese was too strong and the port and walnuts didn't add much. I won't be making this again.
Azharul Islam
[email protected]This spread was a bit too strong for my taste. The blue cheese was overpowering and the port and walnuts didn't do much to balance it out. I think I'll stick to my regular cheese spread next time.
Hayden Washington
[email protected]I've never been a fan of blue cheese, but this spread changed my mind. The port and walnuts really mellowed out the flavor of the blue cheese and made it much more palatable. I'll definitely be making this again.
Al Tamash
[email protected]Delicious! I made this spread for a party and it was a huge hit. Everyone loved the unique flavor combination. I will definitely be making it again.
Cornelius Adeel
[email protected]This spread was easy to make and very tasty. I used a good quality blue cheese and port, and the flavors really came through. I will definitely be making this again.
Prity Saha
[email protected]I was pleasantly surprised by how well the blue cheese, port, and walnuts worked together in this spread. The blue cheese added a nice sharpness, while the port added a subtle sweetness. The walnuts added a nice textural element. I served it with cra
Wanda S
[email protected]This spread was a delicious and elegant appetizer. The combination of blue cheese, port, and walnuts was unique and flavorful. I particularly enjoyed the contrast between the creamy blue cheese and the crunchy walnuts. I will definitely be making thi
Zhyar A. Mahmood
[email protected]This blue cheese, port, and walnut spread was an absolute delight! The flavors were perfectly balanced, with the blue cheese adding a tangy sharpness, the port lending a subtle sweetness, and the walnuts providing a delightful crunch. It was incredib