BLUE CHEESE & OLIVE BURGER TOPPING
Alternative to plain old American cheese to jazz up a burger. (Beef, turkey, bison or whatever ground meat you prefer.)
Provided by Linky
Categories Cheese
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients.
- To serve, spread on bottoms of hamburger buns, top with hot burger. (The irony has not escaped me that I call it a "topping" but put it on the bottom. You can put it on top or bottom!).
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Sagor Vai
[email protected]This topping is so easy to make and it really takes your burgers to the next level. I highly recommend it!
Yryyd Yedt
[email protected]This recipe is a great way to add some extra flavor to your burgers. I love the combination of blue cheese and olives.
Kiwionwing morton
[email protected]I'm definitely going to try this recipe next time I make burgers.
Stella Nwankwo
[email protected]This topping sounds amazing! I love the combination of blue cheese and olives.
Yahye Sharif
[email protected]I can't wait to try this recipe! It looks so delicious and easy to make.
Mubeen shah
[email protected]This recipe is a must-try for anyone who loves blue cheese and olives. It's the perfect way to add some extra flavor to your burgers.
Mohsin Memon
[email protected]I'm not a huge fan of blue cheese, but I actually really enjoyed this topping. The olives add a nice sweetness that balances out the sharpness of the cheese.
Emierose28 Palacay
[email protected]This topping is so easy to make, and it really elevates the burgers. I love that it's not too heavy, so it doesn't overwhelm the meat.
Celine Okonnaya
[email protected]I was skeptical about the blue cheese and olive combination, but it totally works! The flavors are perfectly balanced and complement each other so well.
Mojammel Haque
[email protected]This blue cheese olive burger topping is a game-changer! It adds so much flavor and richness to the burgers, and it's super easy to make. I'll definitely be using this recipe again and again.