BLUE CHEESE DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blue Cheese Dip image

This tasty dip with blue cheese and pecans is excellent with assorted vegetables or sliced apples and pears. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2/3 cup.

Number Of Ingredients 6

3 ounces cream cheese, softened
1/3 cup crumbled blue cheese
2 tablespoons 2% milk
1 teaspoon sherry or unsweetened apple juice
3 tablespoons chopped pecans, toasted
Assorted fresh vegetables

Steps:

  • In a small bowl, beat the cream cheese, blue cheese, milk and sherry or juice until blended. Cover and refrigerate. Just before serving, fold in pecans. Serve with vegetables.

Nutrition Facts : Calories 126 calories, Fat 12g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 179mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges

Desmond Mills
[email protected]

This blue cheese dip is the perfect party appetizer. It's easy to make, delicious, and always a hit with guests. I highly recommend it!


Hau Hadomi Timor
[email protected]

I made this dip for a party and it was a huge success. Everyone loved it! I especially liked the addition of the crumbled bacon. It gave the dip a nice smoky flavor.


Sk Sofi
[email protected]

This is a great recipe for a classic blue cheese dip. It's easy to make and always turns out delicious. I love serving it with crackers, vegetables, or even on top of a burger.


Orefemetse Fefe
[email protected]

I found this dip to be a bit bland. It needed more seasoning, in my opinion. However, it was still a good dip and I would definitely make it again, but with some adjustments.


Tok Tika TV
[email protected]

This dip was a bit too tangy for my taste, but I think that's just because I'm not a big fan of blue cheese. Other than that, it was a well-made dip and I could tell that it was made with high-quality ingredients.


Abkzazzau
[email protected]

I love this blue cheese dip! It's so easy to make and always a crowd-pleaser. I usually serve it with crackers or vegetables, but it's also great on sandwiches or burgers.


Usama Riaz
[email protected]

I followed the recipe exactly and the dip turned out great. It was creamy, flavorful, and had just the right amount of blue cheese tang. I served it with tortilla chips and it was a big hit with my friends.


Maria Sideropoulou
[email protected]

This is my new favorite blue cheese dip recipe. It's so easy to make and always turns out perfectly. I love the sharp flavor of the blue cheese, and the sour cream and mayonnaise help to balance it out. I always get rave reviews when I serve this dip


Enaruna Zoe
[email protected]

I'm not usually a fan of blue cheese, but this dip was surprisingly good. The combination of the blue cheese, cream cheese, and sour cream was really creamy and flavorful. I served it with crackers and vegetables, and it was a big hit.


Bianca Nava
[email protected]

This blue cheese dip was a hit at my party! I loved the tangy and creamy flavor, and it was the perfect consistency for dipping. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #appetizers     #eggs-dairy     #dips     #cheese     #dietary