BLTC CAVATINI
Bacon, Lettuce, Tomato, and Cheese Pasta with a light twist.
Provided by Monica Talley
Categories Main Dish Recipes Pasta
Yield 6
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Brown bacon until crisp. Drain off all but 2 tablespoons grease. Set bacon aside.
- Return oil to frying pan, add lettuce. Cook for 2 to 3 minutes over medium-high heat. Add roma tomatoes. Cook for 2 additional minutes.
- Toss vegetables with cavatini.
- Crumble drained bacon. Sprinkle top of vegetables and pasta with bacon and shaved Asiago cheese. Add salt and pepper to taste.
Nutrition Facts : Calories 491.8 calories, Carbohydrate 58.5 g, Cholesterol 33.8 mg, Fat 21.6 g, Fiber 4.3 g, Protein 17.7 g, SaturatedFat 7.7 g, Sodium 435.3 mg, Sugar 4.5 g
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Martha Sonnie
[email protected]Overall, I thought this dish was pretty good. It was easy to make and it tasted good. I would definitely make it again.
Celia Bufkin
[email protected]This dish was a little too greasy for my taste. I think I will drain the bacon more thoroughly next time.
Kanon Kanon
[email protected]This is a great recipe for using up leftover bacon. It's also a great way to get your kids to eat their vegetables.
Reshma Tamang
[email protected]I love the simplicity of this dish. It's perfect for a weeknight meal.
Destiny Ifijeh
[email protected]This dish was a little too bland for my taste. I think I will add some more spices next time.
Victor Chisanga
[email protected]I'm not a huge fan of pasta, but this dish was surprisingly good. The flavors were well-balanced and the pasta was cooked perfectly.
Blake botha Bbo
[email protected]This recipe is a keeper. It's so easy to make and it always turns out great.
Noble Smart
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Raja Danish
[email protected]This is the best pasta dish I have ever had! The combination of bacon, lettuce, tomato, and cheese was perfect.
Alok Shrestha
[email protected]The BLTC Cavatini was a little too salty for my taste. I think I will use less salt next time.
Mathis Brelu brelu
[email protected]I love how easy this dish was to make. It was ready in under 30 minutes and it tasted like I had been cooking all day.
Rubel Tudu
[email protected]This BLTC Cavatini was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.