BLT BOW TIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blt Bow Ties image

Categories     Onion     Pasta     Tomato     Sauté     Quick & Easy     Parmesan     Basil     Bacon     Arugula     White Wine     Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 9

1 pound farfalle (bow-tie pasta)
12 bacon slices, cut into 1-inch pieces
1 28-ounce can diced tomatoes, drained
1/4 teaspoon dried crushed red pepper
3 cups arugula
1 cup sliced green onions
1 cup thinly sliced fresh basil leaves
1/4 cup dry white wine
1 cup (packed) grated fresh Parmesan cheese

Steps:

  • Cook farfalle in large pot of boiling salted water until tender but still firm to bite. Drain farfalle.
  • Meanwhile, cook bacon in heavy large skillet over medium-high heat until crisp, stirring often. Using slotted spoon, transfer bacon to paper towels. Pour off all but 3 tablespoons bacon drippings from skillet. Add tomatoes and crushed red pepper to skillet; sauté until tomatoes soften, about 2 minutes. Add arugula, onions, 1/2 cup basil, and bacon; sauté until arugula and basil just wilt, about 2 minutes. Stir in wine; bring to simmer. Add farfalle to sauce and toss to coat. Mix in 3/4 cup Parmesan cheese and remaining 1/2 cup basil; cook until cheese melts and coats pasta, tossing often, about 2 minutes. Season farfalle to taste with salt and pepper. Sprinkle farfalle with remaining cheese and serve.

Khanbaba chamkani Chamkani
[email protected]

This is one of my favorite pasta recipes. It's so easy to make and it's always a crowd-pleaser.


Bob The Builder
[email protected]

I've made this recipe several times and it's always a hit. It's a great dish for potlucks and parties.


Irfan Blackberry
[email protected]

This recipe is a great way to use up leftover bacon. I like to make a big batch of bacon on the weekend and then use it in recipes throughout the week.


Asfi King
[email protected]

I'm not a fan of bow-tie pasta, but I tried this recipe with penne and it turned out great! The sauce is really flavorful and the bacon adds a nice touch.


Dylan Custer
[email protected]

This BLT pasta is so good! The flavors all work so well together. I highly recommend trying this recipe.


Yared Negu
[email protected]

I love how versatile this recipe is. You can add or remove ingredients to suit your taste. I like to add a little bit of chopped red onion and avocado.


Rehan Rasuli
[email protected]

This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the whole family loves it.


Md Masrafe
[email protected]

I made this for my family and they loved it! The kids especially enjoyed the bacon and cheese. I will definitely be making this again.


Md arman Islam
[email protected]

This is a great recipe for a quick and easy weeknight meal. The pasta cooks in just a few minutes and the BLT ingredients are all easily accessible.


KHAN_KHAT? Khan
[email protected]

I'm not a huge fan of BLTs, but I decided to try this recipe anyway and I'm glad I did! The pasta was really flavorful and the bacon added a nice crispy texture. I'll definitely be making this again.


Shawn Grobler
[email protected]

This recipe turned out amazing! The pasta was cooked perfectly and the BLT combination was delicious. I added a little extra cheese because I love cheese. :)


Dasad Anup
[email protected]

BLT in pasta form? Genius! I love the idea of adding bacon, lettuce, and tomato to bow-tie pasta. It's a great way to use up leftover ingredients and make a quick and easy meal.