BLOODY MARY SHRIMP
Provided by Shelley Wiseman
Categories Vodka Onion Christmas Cocktail Party New Year's Eve Horseradish Lemon Shrimp Celery Winter Boil Gourmet
Yield Makes about 50 hors d'oeuvres
Number Of Ingredients 13
Steps:
- Prepare shrimp:
- Bring a large saucepan of salted water (2 tablespoons salt for 2 quarts water) to a boil. Add shrimp, then remove from heat and let stand in water until cooked through, about 5 minutes. Drain in a colander and cool to room temperature, about 30 minutes. Cut shrimp into thirds and transfer to a large bowl with celery and scallions.
- Make sauce:
- Whisk together all sauce ingredients, 1/4 teaspoon pepper, and 3/4 teaspoon salt, or to taste.
- Just before serving, stir sauce into shrimp mixture. Spoon 2 shrimp pieces with vegetables and sauce into each soupspoon and arrange spoons on a platter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rahad Matubbor
[email protected]This recipe is a must-try for any shrimp lover. You won't be disappointed.
Mani Miraj
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The Bloody Mary sauce was amazing.
Mohammad Wasi
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Dean Riley
[email protected]These shrimp are so easy to make, but they look and taste like they came from a fancy restaurant.
Vance Kelley
[email protected]I wasn't sure about the Bloody Mary sauce at first, but it was actually really good. It gave the shrimp a nice tangy flavor.
MDUDUZI MDU
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Kul bahadur Kul. Magar
[email protected]I've tried other Bloody Mary Shrimp recipes before, but this one is by far the best. The sauce is so flavorful and the shrimp are cooked perfectly.
reyan jelalu
[email protected]I made this recipe for my family and they loved it. Even my picky kids ate it all up.
Chosene Kimber
[email protected]These shrimp are perfect for a party appetizer or a main course. They're always a crowd-pleaser.
Sudais khane
[email protected]I love the way the Bloody Mary sauce complements the shrimp. It's a unique and delicious flavor combination.
Irene Ephraim
[email protected]This is my go-to recipe for shrimp. It's so easy to make and always impresses my guests.
Jared Herrera
[email protected]I've made this recipe several times and it always turns out great. The shrimp are always juicy and flavorful.
khanjee niazi
[email protected]This Bloody Mary Shrimp recipe was a hit at my last party! The shrimp were cooked perfectly and the sauce was delicious.