BLOODY MARY
Steps:
- Fill a small plate or shallow bowl with lemon juice. In a second plat or bowl, spread some Tajin. Dip the rim of an 8- to 10-ounce glass in the lemon juice, followed by a dip in the Tajin.
- Add a large scoop of ice to the glass, then add the tomato juice, vodka, hot sauce, Worcestershire, horseradish, olive juice and a squeeze of lemon and stir.
- Garnish the cocktail with the olives, 2 dashes of Tajin, a few turns from a peppermill and a lemon wedge for extra citrus, and serve!
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Linda Godfrey
[email protected]Yum!
Itz Azad
[email protected]Perfect for a weekend brunch.
Sk Don
[email protected]Will be making this again soon!
mohammed isam
[email protected]Definitely a keeper!
kingdom precious
[email protected]Easy to make and delicious!
Prantho Ahmed
[email protected]This is a great recipe for a classic Bloody Mary. I love the addition of horseradish and Worcestershire sauce, which give it a nice kick.
Bangla Archive
[email protected]This recipe is a bit too spicy for my taste. I would recommend using less horseradish and Worcestershire sauce.
weeb64
[email protected]I'm not a big fan of Bloody Marys, but this recipe is actually pretty good. The vodka and tomato juice are well-balanced, and the horseradish and Worcestershire sauce add a nice touch of flavor.
Emiljano Stavre
[email protected]This is the best Bloody Mary recipe I've ever tried! It's so easy to make and it always comes out perfect. I love the addition of horseradish and Worcestershire sauce, which give it a nice kick.
This Boy
[email protected]I made this recipe for my friends last weekend and it was a huge success! The Bloody Marys were delicious and everyone had a great time. I will definitely be making this recipe again.
Bipul Roy
[email protected]This recipe is a great starting point for making a Bloody Mary, but I like to add a few extra ingredients to make it my own. I always add a dash of celery salt and a squeeze of fresh lemon juice. I also like to rim the glass with salt and pepper.
RyanDgamer3 Ismyxboxacct
[email protected]I've tried many Bloody Mary recipes over the years, but this one is definitely my favorite. The vodka and tomato juice are a classic combination, and the addition of horseradish and Worcestershire sauce gives it a nice kick. I also love that you can
Obiemenyego Great
[email protected]This Bloody Mary recipe was a hit at my last brunch party! Everyone loved the perfect balance of sweet, salty, and savory flavors. I garnished the drinks with fresh herbs and bacon bits, which added a nice touch.