Blitz Kuchen or Lightning Cake was always one of grandma's fast and easy standbys when we stopped in for a visit.
Provided by Taylor in Belgium
Categories < 60 Mins
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cream sugar and butter, add egg yolks.
- Sift flour with baking powder, add alternately with milk, add vanilla.
- Beat 4 egg whites until stiff.
- Add sugar to egg whites and whip until it stands in peaks.
- Put batter in 2 greased layer cake pans.
- Pile meringue on top of each layer and sprinkle with coconut or chopped nuts.
- Bake at 325 degrees for 30 to 40 minutes.
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Nafisa Islam
[email protected]This Blitz Kuchen is a must-try! It's the perfect dessert for any occasion.
Thomas Hedrick
[email protected]I highly recommend this Blitz Kuchen recipe. It's a delicious and easy-to-make dessert that's perfect for any occasion.
T Jr
[email protected]This Blitz Kuchen is a delicious and easy-to-make dessert. It's perfect for any occasion.
Sisi Segalo
[email protected]I love that this Blitz Kuchen is so versatile. I can use any kind of fruit I have on hand, and it always turns out great.
Jodie Sabbat
[email protected]This Blitz Kuchen is a great make-ahead dessert. I can make it the day before and it's still just as delicious the next day.
Auwal Muhammaddanlami
[email protected]I've made this Blitz Kuchen several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Sharjeel Yasir
[email protected]I'm not usually a fan of crumb cakes, but this Blitz Kuchen changed my mind. The crust was so flaky and the filling was so creamy and delicious.
Saro
[email protected]This Blitz Kuchen is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor.
Ms Lipe
[email protected]Overall, I thought this Blitz Kuchen was a good recipe. It was easy to make and the end result was tasty. I would definitely recommend it to others.
Major Killer SA
[email protected]I had some trouble getting the crust to brown evenly. I think I might have needed to preheat my oven for longer.
Asif Chudari
[email protected]The Blitz Kuchen was a bit too sweet for my taste, but it was still a nice treat. I think I'll try reducing the amount of sugar next time.
Chance Esast
[email protected]This Blitz Kuchen is a delicious and versatile dessert. I've tried it with different fruits, and it's always a hit. My favorite is the classic apple filling.
wijdan wijdan
[email protected]I love how easy this Blitz Kuchen is to make. I can have it ready in under an hour, which is perfect for busy weeknights.
Jo Dad
[email protected]Wow! This Blitz Kuchen was amazing! The crust was flaky and the filling was creamy and flavorful. It was a perfect dessert for a special occasion.
Jamal Fofanah
[email protected]I've never made a Blitz Kuchen before, but this recipe was easy to follow and turned out great. The flavors were well-balanced and the texture was just right.
NJ Official
[email protected]This Blitz Kuchen was a hit at my family gathering! The crumbly crust and sweet filling were perfect. I'll definitely be making this again.