BLENDER WHOLE WHEAT PANCAKES

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Blender Whole Wheat Pancakes image

This is a terrific way to use your food storage! It's easy, healthy, and delicious. It's also a good recipe to use for getting your family used to whole grains so they won't get sick if you ever have to use your food storage for a long length of time!

Provided by OB Nurse

Categories     Breakfast

Time 25m

Yield 8-10 pancakes, 4-5 serving(s)

Number Of Ingredients 7

1 cup milk
1 cup wheat
2 eggs
1/2 cup milk
1/2 cup oil
1/2 teaspoon salt
4 teaspoons baking powder

Steps:

  • Put the 1 cup milk and 1 cup wheat kernels (yes, uncooked and unsoaked whole wheat kernels) in the blender and mix on high speed for 4 minutes.
  • Add the remaining ingredients and mix on medium speed until well incorporated.
  • Pour 1/4 cup batter onto heated griddle for each pancake, turn when bubbles cover top of pancake, cook to desired doneness.
  • Top with butter and syrup, fruit and cream, or peanut butter and jelly.
  • You may use reconstituted powdered milk and powdered egg from your food storage in place of the milk and eggs.

Adofo Comfort
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Overall, I thought these pancakes were pretty good. They were easy to make and they tasted good. I would definitely make them again.


James Reinier
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I'm not sure what I did wrong, but my pancakes turned out dry and crumbly. I'll have to try again.


goliath park
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These pancakes were a nice change from my usual white flour pancakes. They were hearty and filling.


Steven Kenny
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I've never made pancakes in a blender before, but this recipe made it so easy. The pancakes turned out great!


Jana onlines
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I made these pancakes for my kids and they loved them! They're a great way to get them to eat whole wheat.


Xunar Manish
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These pancakes were a bit bland for my taste. I think I'll add some spices or fruit next time.


Faith Natasha Nhekairo
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I'm always looking for new pancake recipes, and this one didn't disappoint. The pancakes were light and fluffy, and they had a great flavor.


Zak Zaheer
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These pancakes were a great way to use up some leftover whole wheat flour. They were quick and easy to make, and they tasted great.


Nathaniel George
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I'm not a big fan of whole wheat pancakes, but these were actually pretty good. They were fluffy and flavorful.


Naroo Umair
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I thought these pancakes were just okay. They weren't bad, but they weren't anything special either.


Gaming With Sidharto
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These pancakes were a little too dense for my taste. I think I'll try a different recipe next time.


Manoj Kamat
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I love the simplicity of this recipe. Just a few ingredients and you have delicious pancakes.


tope alabi
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These pancakes were so easy to make and they turned out perfectly! I will definitely be making them again.


Vanessa Singleton
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I've tried many whole wheat pancake recipes, but this one is my favorite. The pancakes are light and fluffy, with a slightly sweet flavor. I love that I can feel good about feeding them to my family.


Mr Haseeb
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These pancakes were a hit with my family! The batter was easy to make and the pancakes cooked up fluffy and golden brown. We loved the nutty flavor of the whole wheat flour.