BLACKBERRY SYRUP
Provided by Paula Disbrowe
Categories Sauce Blackberry Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 4
Steps:
- Bring blackberries, lemon juice, and sugar to a boil in a medium saucepan. Reduce heat and simmer, stirring occasionally, until berries soften and juices thicken slightly, 10-15 minutes. Remove from heat; stir in maple syrup. Let cool slightly before serving.
- DO AHEAD: Syrup can be made 1 day ahead. Let cool; cover and chill.
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Tossom
tossom@yahoo.comThis syrup is amazing! It's so flavorful and versatile. I've used it on pancakes, waffles, ice cream, and even in cocktails.
Mohsin Arain
marain49@yahoo.comI made this syrup for a brunch party and it was a huge success! Everyone loved it. It's the perfect addition to any breakfast or brunch menu.
Jenny Dilbert
djenny@yahoo.comThis syrup is delicious! It's the perfect balance of sweet and tart. I love using it on pancakes and waffles.
Max John
jmax61@gmail.comI've been making this syrup for years and it's always a hit. It's so easy to make and it tastes amazing. I love using it on pancakes and waffles.
Nate Victor
victornate@yahoo.comThis syrup is delicious! I love the sweet and tart flavor. It's perfect for pancakes, waffles, and french toast.
Donald Andrews
a-donald36@yahoo.comI made this syrup for a brunch party and everyone loved it! It's the perfect addition to any breakfast or brunch menu.
Alvaro Badillo
a.b73@hotmail.comThis syrup is amazing! It's so flavorful and versatile. I've used it on pancakes, waffles, ice cream, and even in cocktails.
Nankabirwa Madrine
m@hotmail.comI love this recipe! It's so easy to make and the syrup is delicious. I've used it on pancakes, waffles, and even french toast.
Latrice
latrice@gmail.comThis syrup is delicious! I used it on pancakes and waffles and it was perfect. It's also great for topping ice cream or yogurt.
wonder chace
chace.w97@yahoo.comI've been making this syrup for years and it's always a hit. It's so easy to make and it tastes amazing. I love using it on pancakes and waffles.
basit hashmi
basit@aol.comI made this syrup for a brunch party and it was a huge success! Everyone loved it. It's the perfect balance of sweet and tart.
Hadi Chand
h@gmail.comThis was my first time making blackberry syrup and it turned out great! I followed the recipe exactly and it was easy to make. The syrup is delicious and has a beautiful color.
2w1wd asxzc
2_asxzc@hotmail.frI love this recipe! The syrup is so flavorful and versatile. I've used it on pancakes, waffles, ice cream, and even in cocktails. It's always a hit.
Zorak jattak Zorak
z.z19@aol.comThis blackberry syrup is amazing! It's so easy to make and it tastes delicious. I used it on pancakes and waffles, and it was a hit with the whole family.