BLACK PEPPER BEEF AND CABBAGE STIR FRY
Started making this recipe when i had to much cabbage from my garden and wanted to make something with ground beef i had that needed to be cooked it is wonderful. My daughter does not like cabbage but she liked this dish..
Provided by Valarie Northup
Categories Beef
Time 30m
Number Of Ingredients 9
Steps:
- 1. Heat a wok or large skillet over medium - high heat saute garlic in a little olive oil for about 3 minutes, add ground beef. Stir fry ground beef until brown add frozen bag or pepper stir fry or fresh peppers, stir fry for 5 minutes add shredded cabbage saute on med heat and stir for about 10 minutes..
- 2. Stir in soy sauce, black pepper.. Mix cornstarch and water.. Add to stir fry cook, stirring until sauce thickens.. Serve with rice or alone with salad..
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Chenoa Thomas
[email protected]This recipe was a waste of time and ingredients. The beef was tough and the sauce was flavorless. I would not recommend this recipe.
Asad Jani
[email protected]This recipe was a disaster. The beef was overcooked and the sauce was too salty. I would not recommend this recipe.
Ali Tanveer
[email protected]This recipe was okay. The beef was a little tough and the sauce was a little bland. I think I would try a different recipe next time.
sofiane claviste
[email protected]This recipe was a little too spicy for me, but my husband loved it. He said it was the best stir-fry he's ever had.
Dêßêñt bøy
[email protected]I had never made a stir-fry before, but this recipe made it easy. The instructions were clear and the dish turned out great. I will definitely be making this again.
Alwell Chinaz27
[email protected]This recipe was delicious! The beef was tender and the sauce was flavorful. I served it over rice and it was a perfect meal.
Winhtet Oo
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef and cabbage are cooked in a flavorful sauce and the whole dish is ready in under 30 minutes.
Yasir Nasrullah
[email protected]I made this dish for my family and they loved it! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Md kayem
[email protected]This was a great recipe. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zibura Zibura
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The beef is always tender and the sauce is flavorful. I usually serve it over rice.
Shelley Malone
[email protected]This is one of my favorite stir-fries. It's easy to make and always turns out great. I love the combination of beef, cabbage, and peppers.
Jefrey Waya
[email protected]I made this dish last night and it was delicious! I used flank steak instead of sirloin steak and it turned out great. The sauce was also very tasty.
Md Tom Babu
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the cabbage and peppers were perfectly cooked. I will definitely be making this again.