BLACK EYED PEA RELISH

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Black Eyed Pea Relish image

Great side dish or appetizer. I am ALWAYS asked for this recipe whenever I serve it. This is a fusion recipe that has taken some tasty ingredients from many areas. Use a processor to make the chopping easy and fast. Seems like a lot of ingredients but most are just spices that are normal pantry staples. This goes together very quickly and is really easy to take to pot lucks or picnics. Stores and keeps really well too.

Provided by Mamas Kitchen Hope

Categories     Beans

Time 15m

Yield 20 serving(s)

Number Of Ingredients 16

2 (16 ounce) cans black-eyed peas, drained
1 (16 ounce) can sweet corn or 2 cups frozen corn
1 (4 ounce) can diced green chilies
1 (4 ounce) can black olives, chopped
1 large sweet onion, chopped
1 large tomatoes, seeded and chopped
1 large bell pepper, chopped
1 stalk celery, diced
1 hot pepper, diced fine, I use a jalapeno (optional)
1/4 cup Italian dressing
1 tablespoon sugar
1 tablespoon salt
1 tablespoon garlic, minced
1 tablespoon garlic powder
1 tablespoon ground cumin
1 teaspoon black pepper

Steps:

  • Drain liquid from canned items and combine all ingredients.
  • Chill overnight or for several hours.
  • Serve with tortilla chips or pita chips.

Nutrition Facts : Calories 83.3, Fat 2.1, SaturatedFat 0.3, Sodium 656.2, Carbohydrate 14.3, Fiber 2.9, Sugar 2.7, Protein 3.4

Amjad Reyyan
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This recipe looks delicious! I'm going to make it for my next party.


jack harten
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I can't wait to try this recipe!


Bash Bash
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This recipe is a must-try for any fan of black-eyed peas.


Wamuyu Johnson
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I'm so glad I found this recipe. It's a keeper!


Nicholas J
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This recipe is a great example of how simple ingredients can come together to create a delicious dish.


Saydur Rahman
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I'm always looking for new and exciting ways to cook black-eyed peas. This recipe definitely fits the bill.


Nirajan Bohora
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This recipe is a great way to add some flavor to your meals. It's also a healthy and affordable option.


Kaboter Bazi
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I love this recipe because it's so versatile. I've used it as a topping for tacos, salads, and even sandwiches.


Habib Marouane
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This recipe is a great way to use up leftover black-eyed peas. It's also a great side dish for any meal.


zackkxxxYT
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I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.


Saqib Mailk
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This is a great recipe! I made it for my family and they loved it.


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