BLACK EYED PEA BURGERS
Make and share this Black Eyed Pea Burgers recipe from Food.com.
Provided by Shannon Holmes
Categories Lunch/Snacks
Time 14m
Yield 4 bean burgers, 4 serving(s)
Number Of Ingredients 11
Steps:
- Place the drained peas in a large bowl and set aside.
- Heat the oil in skillet, add garlic, chilies, and cumin.
- Saute about 2 minutes, then add onion and corn.
- Reduce heat to medium, sauté until onions are very translucent and corn is thawed.
- Place in bowl with peas, mash with immersion blender and mash, it is OK if some peas and other items remain whole.
- Let cool and add bread crumbs, stir.
- Add flour and form into 4 patties on waxed paper.
- Heat skillet on medium heat, spray each burger with cooking spray.
- Cook on each side until golden brown.
- Store unused patties in Tupperware.
- To serve: Salsa, guacamole, cheese slice, lettuce OR sliced tomatoes, mayonnaise, cheese slice, sliced avocado on toasted burger buns.
Nutrition Facts : Calories 277.9, Fat 3.7, SaturatedFat 0.7, Sodium 1046.9, Carbohydrate 52.9, Fiber 6.4, Sugar 2.2, Protein 10.9
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K W
[email protected]These burgers were amazing! I will definitely be making them again for my friends.
Sam Kell
[email protected]I thought these burgers were just okay. They weren't bad, but they weren't great either.
Kehkashan Shehzad
[email protected]These burgers were a bit dry, but they were still tasty.
Eunice Amoah
[email protected]I would definitely make these burgers again. They were a hit with my family!
Liana
[email protected]These burgers were a bit too spicy for my taste, but they were still good.
Jessica Maness
[email protected]I wasn't sure what to expect from these burgers, but I was pleasantly surprised. They were really delicious!
Alal Uddin
[email protected]These burgers were easy to make and they tasted great. I would definitely recommend them.
Shivana Chablall
[email protected]I thought these burgers were really good! I would definitely make them again.
asen kolew
[email protected]These burgers were a bit bland for my taste.
Satendra Singh
[email protected]Loved these burgers! They were so flavorful and juicy.
Sania Alcaraz
[email protected]These burgers were amazing! I will definitely be making them again and again.
Prince Mustafa
[email protected]I would not recommend this recipe.
Rk Polash
[email protected]These burgers were just okay. They weren't bad, but they weren't great either.
Qaiser Ail
[email protected]I wasn't a fan of the texture of these burgers. They were a bit too mushy for my liking.
Anosha Rajput
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe by adding some grated zucchini or carrots.
Mi Mithun
[email protected]I love the fact that these burgers are made with healthy ingredients. They're a great option for a quick and easy weeknight meal.
Rosario Landa
[email protected]These burgers were easy to make and they tasted great. I served them with sweet potato fries and a side salad.
Sonu Lovely
[email protected]I was pleasantly surprised by how much I enjoyed these burgers. I'm not a huge fan of black-eyed peas, but they were really good in this recipe.
Mrmuzmmal munir
[email protected]I'm not a vegetarian, but I'm always looking for new and healthy recipes to try. These burgers were delicious! I loved the combination of flavors and textures.
Shanell Dubose
[email protected]These black-eyed pea burgers were a hit with my family! They were so flavorful and moist, and the texture was perfect. I will definitely be making them again.