Categories Soup/Stew Bean Chicken High Fiber Wheat/Gluten-Free Dinner Healthy Simmer
Yield 6 to 8 bowls
Number Of Ingredients 14
Steps:
- Sauté chicken in half of the oil, with garlic and some of the onions and bell peppers, together with Worcestershire sauce, Cayenne sauce, paprika, salt and pepper, and put aside. Sauté all the vegetables in the remaining oil, starting with the carrots and ending with the mushrooms. Do most of your seasoning (to taste) here, but save some cumin and chili powder for when the beans are added. Don't add too much Cayenne pepper right away. Combine vegetables, chicken and beans in a large pot. (If you insist on draining the beans, you will have to make up for the lack of liquid and taste some other way -- it's up to you.) Adjust seasoning to taste, and allow to simmer for a while (but keep the vegetables on the crisp side). Add a little vegetable or tomato juice to make the chili thinner if necessary. Lastly, add the secret ingredient: Parmesan cheese! Sample and enjoy!
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Mohammed Belaet hossain
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken to make it. It's the perfect way to use up leftovers!
Avram Ruxandra
[email protected]This chili is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids love the black beans and corn.
Lyle Jacobs
[email protected]I'm always looking for new chili recipes, and this one didn't disappoint. It's flavorful and hearty, and it's the perfect comfort food for a cold winter day.
Austin Berry
[email protected]This chili is a great make-ahead meal. I often make a big batch on the weekend and then reheat it throughout the week. It's a great way to have a healthy and delicious meal on hand.
Sajidk Khan44
[email protected]I love the simplicity of this recipe. It's easy to make and it's always delicious. I often add a can of diced tomatoes to give it a little extra flavor.
Cynthia Osegbo
[email protected]This chili is a great way to warm up on a cold day. It's also a great way to get your kids to eat their vegetables. My kids love the black beans and corn.
Md Shahjalal
[email protected]I'm a big fan of black beans, so I was excited to try this recipe. It didn't disappoint! The chili is flavorful and hearty, and the black beans add a nice depth of flavor.
Matovu Matovu
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken to make it. It's the perfect way to use up leftovers!
Betsy Piersall
[email protected]I've been making this chili for years and it's always a hit. It's the perfect comfort food for a cold winter night. I love the addition of corn and avocado, which give it a nice freshness.
amos awili
[email protected]This chili is simply delicious. The flavors are perfectly balanced and the chicken is so tender. I highly recommend this recipe!
Kristina Khatiwada
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'm so glad I found this recipe!
IT Patchi
[email protected]This chili is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family. I love that I can just throw everything in the pot and let it simmer.
Albertina Kharises
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and delicious, and the chicken is cooked perfectly. I'll definitely be making this again!
Deana Smith
[email protected]This chili is amazing! It's the perfect comfort food for a cold winter day. I love the combination of chicken and black beans, and the spices give it a nice kick.
M Ateeq
[email protected]I love this chili! It's so flavorful and hearty. I especially love the addition of black beans, which give it a nice depth of flavor.
Jerome Ervin
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The chili is so easy to make and it's always a hit at parties.
Victor Teran
[email protected]I made this chili for my family last night and it was a hit! Everyone loved it, even my picky kids. The chili is flavorful and hearty, and it's perfect for a cold winter night.
Seann McClelland
[email protected]This black bean chicken chili is a delicious and easy-to-make recipe. I love that it's a one-pot meal, so cleanup is a breeze. The flavors are amazing, and the chicken is so tender. I'll definitely be making this again!