These little bites are fun for kids to make. Simply wrap strips of pastry around apple wedges and shake on some cinnamon-sugar. Then just bake and watch them disappear! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16 appetizers.
Number Of Ingredients 6
Steps:
- Preheat oven to 425°. In a small bowl, mix sugar and cinnamon; reserve 1 tablespoon. On a lightly floured surface, unroll pie crusts; roll and trim each to an 8-in. square. Brush with 2 tablespoons butter; sprinkle with remaining sugar mixture. Cut each square into eight 1-in. strips., Cut each apple into 8 wedges; wrap 1 strip of pastry around each wedge, placing sugared side of pastry against the apple., Place on a parchment-lined baking sheet. Brush tops with remaining butter; sprinkle with reserved sugar mixture. Bake 13-15 minutes or until pastry is golden brown. Serve warm, with caramel sauce if desired.
Nutrition Facts : Calories 163 calories, Fat 9g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 108mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
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Nicholas Kioko
[email protected]These pies are delicious! I love the flaky crust and the sweet, tart filling. They're the perfect dessert for any occasion.
Mintu Miah
[email protected]I'm not sure what I did wrong, but my pies turned out really dry. I think I might have overcooked them.
IVAN SHEMO SMURQ
[email protected]These pies are so easy to make and they're always a hit with my friends and family. I love that I can use any type of fruit filling I want.
Semanto Islam
[email protected]These pies are a bit too sweet for my taste, but they're still really good. I would recommend reducing the amount of sugar in the filling by half.
Streake YT
[email protected]I've made these pies several times now and they always turn out perfect. They're the perfect treat for any occasion.
Asadullah Alyas
[email protected]These pies are so cute and delicious! I love that they're made with pre-made dough, which makes them really easy to make.
Dipak Sunuwar
[email protected]I'm not a huge fan of apple pie, but I really enjoyed these bite-sized pies. They're the perfect size for a quick snack or dessert.
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[email protected]These pies are a bit time-consuming to make, but they're worth the effort. They're so delicious and everyone will love them.
Terrence Tarwireyi
[email protected]I've tried several different recipes for bite-sized apple pies, and this one is by far the best. The crust is so flaky and the filling is perfectly spiced.
pinkbecca12
[email protected]I made these pies for my family and they all loved them. Even my picky kids ate them up!
Okassh Khan
[email protected]These pies are perfect for a quick and easy dessert. They're also great for packing in lunches or taking to picnics.
Mdabbasabbas 10w8e
[email protected]The only thing I would change about this recipe is to add a bit more sugar to the filling. I found it to be a little too tart for my taste.
Blink blinky
[email protected]I love that this recipe uses pre-made crescent roll dough. It makes it so easy to whip up a batch of these pies in no time.
Z-zKillswitchz-Z
[email protected]These little pies are so cute and delicious! I made them for a bake sale and they sold out in minutes.
Paris Jaimes
[email protected]I've made these pies several times now and they're always a crowd-pleaser. The filling is sweet and tart, and the crust is flaky and buttery.
Nafiso Maxamud
[email protected]These bite-sized apple pies were a hit at my last party! They're so easy to make and everyone loved them.