BISQUICK® WAFFLES
Can you picture butter melting on waffles right out of the waffle iron and rich syrup filling those tiny little squares? Yum!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 12
Number Of Ingredients 4
Steps:
- Heat waffle iron; grease with vegetable oil or shortening.
- Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
- Bake about 5 minutes or until steaming stops. Carefully remove waffle.
Nutrition Facts : Calories 120, Carbohydrate 13 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Square, Sodium 300 mg
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Amit Baniya
[email protected]These waffles are so good, I could eat them every day.
1 Boy
[email protected]I've never made waffles before, but this recipe made it so easy.
Nambowa Shakira
[email protected]These waffles are a great way to use up leftover Bisquick.
Gemini J
[email protected]I love that these waffles are made with Bisquick. It makes them so easy to make.
Brian Nyangu
[email protected]I've made these waffles several times and they're always a hit.
Isaac Kipsami
[email protected]These waffles are perfect for a lazy weekend breakfast.
Jennifer Okorienta
[email protected]I love to serve these waffles with fruit and whipped cream.
Aly Ghader
[email protected]These waffles are a great way to start the day.
Tanha asad
[email protected]I highly recommend this recipe to anyone who loves waffles.
Sarah Natogo
[email protected]I've tried many different waffle recipes, but this one is by far the best. The waffles are always perfect.
Rosa Liz Gonzalez
[email protected]These waffles are the perfect comfort food. They're fluffy, buttery, and delicious.
Kevin Dalvid
[email protected]I love that this recipe is so simple and quick. I can have waffles on the table in no time.
Aqeel Tanoli
[email protected]These waffles are so versatile! I've made them with different fruits, nuts, and spices and they've always turned out great.
Guns Ali
[email protected]I used this recipe to make gluten-free waffles and they were amazing! I couldn't even tell that they were gluten-free.
NM Noyon Rana
[email protected]I added some blueberries to the batter and they were delicious! The waffles were fluffy and cooked evenly.
Amsathul Nisa
[email protected]These waffles were so easy to make and they turned out perfect! I will definitely be making these again.