BISQUICK CINNAMON ROLLS RECIPE - (4.1/5)
Provided by á-2660
Number Of Ingredients 12
Steps:
- In a large bowl, Combine Bisquick, buttermilk and sugar using a fork. Mix just until all combined to create a dough. In a medium bowl, Combine brown sugar, granulated sugar, cinnamon and nuts in separate bowl. Add 2 tablespoons melted butter and stir to moisten. Set aside. Generously flour rolling surface. I know it seems like a lot but trust me, this is a sticky dough. Turn dough out onto surface and start patting into a rectangular shape with your hand. Flour your hand well also. Use a rolling pin to thin dough to about 1/2 inch thickness. Do not over-roll, the dough will stick. Once rolled out, pour 3/4 cup melted butter over entire surface then spread with pastry brush to even out and get to the edges. Sprinkle sugar/nut mixture over butter. Start rolling dough from long end. Slice into 1 inch to 1/2 inch slices. I used dental floss to slice mine. It really does work, without mushing the pastry. Transfer slices to a well greased (sprayed) 9" x 13" pan. I used a spatula to make it easier. Bake in preheated 375 degree fahrenheit oven for 25-30 minutes, until just golden brown on tops. Let sit for 5 minutes before serving. Combine powdered sugar, milk and vanilla until desired consistency and drizzle over topped of rolls.
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Chloe Pineda
pineda_c81@yahoo.comI can't wait to make these cinnamon rolls again!
Samuel olanrewajuyinka
o@gmail.comThese cinnamon rolls are a must-try!
Tucker Unruh
t.u@hotmail.comI would give this recipe a 5-star rating.
Bennnzziebebe Klouse1998
k-b@hotmail.comThese cinnamon rolls are the perfect comfort food.
IG: playboi_jsh
iplayboi_jsh@yahoo.comI love that this recipe is so easy to follow.
Aisha Magliquian
magliquian_a@gmail.comThese cinnamon rolls are perfect for a special occasion.
Kanakaore Ngametua
kanakaore-n28@gmail.comI will definitely be making these cinnamon rolls again.
Phichit
phichit74@yahoo.comThese cinnamon rolls were a hit with my family!
Tony Robins
t-robins@gmail.comI've tried many cinnamon roll recipes, but this one is by far the best.
Ericca Wilson-Schweitzer (La-Joy)
w.e91@gmail.comThese cinnamon rolls were easy to make and turned out great!
Yoosufzain zubair
y_zubair@yahoo.comI would definitely recommend this recipe to others.
Nouman Almani
n-a25@aol.comThese cinnamon rolls were delicious! The dough was soft and fluffy, and the filling was perfectly sweet and cinnamony.
Togor Tanvir
t.t@yahoo.comI thought these cinnamon rolls were just okay. The dough was a bit dry and the filling was a bit bland.
Pardeshi Gamers
p.g@gmail.comThese cinnamon rolls were a little too sweet for my taste. The dough was also a bit too dense.
Simon Dawson
dawson_s45@yahoo.comThese cinnamon rolls are amazing! The dough is so soft and fluffy, and the filling is perfectly sweet and cinnamony. I will definitely be making these again.
Rhys
rhys@yahoo.comI've made these cinnamon rolls several times now and they're always a hit! They're so fluffy and delicious. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
veets
veets@yahoo.comThese cinnamon rolls were so easy to make and they turned out so delicious! I've never made cinnamon rolls before, but I followed the recipe step-by-step and they came out perfect. My family loved them!