Steps:
- Place the tomatoes in a large nonreactive saucepan and use your fingers to mash and separate them into small bits. Add the remaining ingredients and stir well. Bring the sauce to a rolling boil, then reduce the heat and simmer lightly for 45 minutes, or until thickened. Cool the sauce, then chill in an airtight container. Store refrigerated for up to 2 weeks.
- Cooking Method
- Stove
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simangele mqadi
[email protected]This is the best chili sauce ever!
Anonymous 53980
[email protected]This sauce is the worst! I've never had anything so bad.
Babita Devi
[email protected]I would not recommend this sauce to anyone. It's a waste of time and money.
Mubashir Siddiqui
[email protected]This sauce is not worth the effort. It's not that great and it takes too long to make.
John Cool
[email protected]I'm not sure what all the hype is about. This sauce is just okay. I've had better.
nicole osullivan
[email protected]This sauce is way too spicy for me. I had to throw it out.
Sandra Tsogbe
[email protected]I followed the recipe, but my sauce didn't turn out as thick as I expected. I'm not sure what I did wrong.
Hadi Rajpoot
[email protected]I found this sauce to be a bit bland. I had to add some extra spices to it to give it some flavor.
Tara Gupta
[email protected]This chili sauce is a bit too spicy for my taste, but I still enjoyed it. I think it would be great on tacos or burritos.
Hashmat Sahak
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's got a great kick to it, but it's not too spicy.
Miguel Ramirez
[email protected]This chili sauce is a game-changer. It adds so much flavor to my dishes. I highly recommend it.
Sonia Olivo
[email protected]I'm so glad I found this recipe. It's so easy to make and it tastes amazing. I'll definitely be making it again and again.
gulki sunat
[email protected]This chili sauce is a lifesaver on busy weeknights. I can throw it in a slow cooker with some chicken or beef and have a delicious meal in no time.
Noah Squat
[email protected]I love that this sauce is made with all-natural ingredients. I feel good about feeding it to my family.
Venus_ Studios
[email protected]This is the best chili sauce I've ever tasted. It's so versatile, I use it on everything from tacos to burgers to chicken wings.
Liwlam Dungayezi
[email protected]I'm not a big fan of spicy food, but this sauce is so flavorful that I can't resist it. I always add a little bit to my tacos and burritos.
Roni Rony
[email protected]This sauce is amazing! I used it to make chili last night and it was the best chili I've ever had.
Dacee
[email protected]I've been making this chili sauce for years and it's always a hit. My friends and family love it, and it's always the first thing to go at parties.
Tetteh Lawrence
[email protected]This chili sauce is a must-try! It's got the perfect balance of heat and flavor, and it's so easy to make. I love that I can adjust the spiciness to my own liking.