Provided by Carol Gilbert
Categories Salad Cheese Citrus Leafy Green Nut Side Bake Roast Quick & Easy Winter Bon Appétit California Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 325°F. Scatter nuts on rimmed baking sheet. Add 2 tablespoons water and sugar; toss until sugar dissolves and syrup coats nuts. Roast until water evaporates and nuts are crisp, stirring once, about 15 minutes. Cool on sheet.
- Whisk vinegar, orange peel, and mustard in small bowl to blend. Gradually whisk in walnut and olive oils. Season dressing with salt and pepper.
- Combine lettuce and cheese in large bowl. Cut peel and pith off oranges. Cut between membranes, releasing orange segments. Add segments and walnuts to salad. Toss with enough dressing to coat. Serve, passing remaining dressing.
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XiLiaa Ihinger
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Esther Nakyeyune
[email protected]This salad is a keeper. I'll definitely be making it again and again.
Awais Saleem
[email protected]I highly recommend this salad. It's delicious, healthy, and easy to make.
Mian Mudassir
[email protected]This salad is a great way to showcase fresh, seasonal ingredients.
Jim Furlong
[email protected]I've tried several different Bibb lettuce salads and this one is by far the best. The dressing is perfect.
Ulindu Akash
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
rifat hossan
[email protected]I love the contrast of textures in this salad. The crunchy walnuts and oranges pair perfectly with the soft feta and lettuce.
Appiah Williams
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Alvaro Gamboa
[email protected]The candied walnuts are the star of this salad. They're so addictive!
Zeshaan Ashraf
[email protected]I've made this salad several times and it's always a hit. It's a great salad to serve at potlucks or picnics.
rynos makgobatlou
[email protected]This salad is a great way to use up leftover oranges and walnuts.
Sak soyaif Khan
[email protected]I followed the recipe exactly and the salad turned out great. I highly recommend it.
Mallam Yumzaa
[email protected]I'm not a big fan of oranges, but I actually enjoyed them in this salad. The sweetness of the oranges paired well with the bitterness of the lettuce.
Rita Pulami
[email protected]This is my new favorite salad. It's so refreshing and flavorful.
Foysal Op
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaint.
Desirae Allen
[email protected]The dressing is amazing! I could drink it straight from the bottle.
Jonathan Eubanks
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch.
Inathi Inako
[email protected]This salad was a hit at my dinner party! The combination of sweet oranges, crunchy walnuts, and salty feta was perfect. I will definitely be making this again.