BHUTANESE CHEESE CURRY (EMA DAJI)

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Bhutanese Cheese Curry (Ema Daji) image

This dish is usually made very hot in Bhutan, however when I make it it's with jalapenos and fewer chilies. Adjust to your own taste. The cheese used in Bhutan is Churpi, which is a cross between farmer's cheese and feta. Since it is not widely available, feta is substituted in this recipe. This unusual soup-like curry is rich and warming on a cool day. Recipe adapted from the book, "Mangoes and Curry Leaves " by the team of Alford and Duguid.

Provided by lynnski LA

Categories     Curries

Time 55m

Yield 5 serving(s)

Number Of Ingredients 7

8 green cayenne chilies, seeded and chopped
1 large onion, sliced lengthwise
2 teaspoons vegetable oil
1 1/2 cups tomatoes, chopped
3 garlic cloves, chopped
1/3 lb feta cheese, copped in small cubes
4 tablespoons coriander leaves, chopped

Steps:

  • Put the chiles, onion, water and oil in a medium pot and bring to a boil.
  • Cover, reduce the heat slightly and cook at a strong simmer for 15 minutes.
  • Add the tomatoes and garlic and bring back to a boil, then simmer uncovered for 10 minutes, or until the tomatoes are melting into the liquid and the garlic has softened.
  • Add the cheese and simmer for another 3 to 4 minutes.
  • Stir, remove from the heat, cover, and let sit for 10 minutes before serving.
  • this is best served warm, not hot.
  • Stir in coriander leaves (cilentro), add salt and pepper to taste and serves.
  • This is usually served with Bhutanese red rice, but it is also good with plain rice accompanied with a stir fried green vegetable.

Abbi B
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This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.


Hem Bhatta
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I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.


Muhammed Sammo
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This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.


Seengar ali Lashari
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I made this dish for a party and it was a huge hit! Everyone loved the flavorful cheese sauce and the perfectly cooked potatoes. I will definitely be making this again.


Abdul Ksdir
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This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.


Temalangeni Dlamini
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I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.


void_wolf.gtg-LIVE
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This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.


JAHid Gamer
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I made this dish for a party and it was a huge hit! Everyone loved the flavorful cheese sauce and the perfectly cooked potatoes. I will definitely be making this again.


Saimon Islam Sabbir
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This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.


Boom Fen
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I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.


D Robertson
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This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.


Shankar Tiwari
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I made this dish for a party and it was a huge hit! Everyone loved the flavorful cheese sauce and the perfectly cooked potatoes. I will definitely be making this again.


Micle Mike
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This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.


Mmoloki Keosentse
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I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.


kami Abbasi
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This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.


adrian mollasgo
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I made this dish last night and it was a hit with my family! The flavors were so complex and delicious, and the cheese sauce was to die for. I will definitely be making this again.


Tanvir Riya
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This dish was amazing! The cheese sauce was so flavorful and creamy, and the potatoes were cooked perfectly. I will definitely be making this again.