This dish is usually made very hot in Bhutan, however when I make it it's with jalapenos and fewer chilies. Adjust to your own taste. The cheese used in Bhutan is Churpi, which is a cross between farmer's cheese and feta. Since it is not widely available, feta is substituted in this recipe. This unusual soup-like curry is rich and warming on a cool day. Recipe adapted from the book, "Mangoes and Curry Leaves " by the team of Alford and Duguid.
Provided by lynnski LA
Categories Curries
Time 55m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Put the chiles, onion, water and oil in a medium pot and bring to a boil.
- Cover, reduce the heat slightly and cook at a strong simmer for 15 minutes.
- Add the tomatoes and garlic and bring back to a boil, then simmer uncovered for 10 minutes, or until the tomatoes are melting into the liquid and the garlic has softened.
- Add the cheese and simmer for another 3 to 4 minutes.
- Stir, remove from the heat, cover, and let sit for 10 minutes before serving.
- this is best served warm, not hot.
- Stir in coriander leaves (cilentro), add salt and pepper to taste and serves.
- This is usually served with Bhutanese red rice, but it is also good with plain rice accompanied with a stir fried green vegetable.
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Abbi B
[email protected]This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.
Hem Bhatta
[email protected]I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
Muhammed Sammo
[email protected]This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.
Seengar ali Lashari
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavorful cheese sauce and the perfectly cooked potatoes. I will definitely be making this again.
Abdul Ksdir
[email protected]This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.
Temalangeni Dlamini
[email protected]I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
void_wolf.gtg-LIVE
[email protected]This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.
JAHid Gamer
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavorful cheese sauce and the perfectly cooked potatoes. I will definitely be making this again.
Saimon Islam Sabbir
[email protected]This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.
Boom Fen
[email protected]I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
D Robertson
[email protected]This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.
Shankar Tiwari
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavorful cheese sauce and the perfectly cooked potatoes. I will definitely be making this again.
Micle Mike
[email protected]This dish was easy to make and so delicious! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.
Mmoloki Keosentse
[email protected]I've never had Bhutanese food before, but this dish was amazing! The cheese sauce was so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
kami Abbasi
[email protected]This was a great recipe! The cheese sauce was very flavorful and the potatoes were cooked perfectly. I added a little bit of my own spice blend to give it a bit of a kick, and it turned out great.
adrian mollasgo
[email protected]I made this dish last night and it was a hit with my family! The flavors were so complex and delicious, and the cheese sauce was to die for. I will definitely be making this again.
Tanvir Riya
[email protected]This dish was amazing! The cheese sauce was so flavorful and creamy, and the potatoes were cooked perfectly. I will definitely be making this again.