BETTY'S RICH BEEF ITALIAN CASSEROLE
Chunky pieces of beef cooked in a rich Italian styled tomato sauce. Serve with creamy polenta or mash with crusty bread and steamed veggies. Perfect on a chilly night. I have baked this and used the slow cooker/croc pot. If using the croc pot use only ONE tin of tomatoes.
Provided by Betty Bramanis
Categories Casseroles
Time 1h40m
Number Of Ingredients 12
Steps:
- 1. Pre-heat oven to 375oF/180oC and grease a casserole dish, that has a lid.
- 2. Place all the ingredients except the parsley in a casserole dish and pop in the oven and bake for 1 1/2 - 2 hours stirring once during cooking time.
- 3. Add the parsley and stir through. Serve.
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Onyebueke Chimdiebube
[email protected]This recipe is a keeper! The casserole was a delicious combination of hearty beef, creamy sauce and savory pasta. I will definitely make it again.
Caleb White
[email protected]This casserole was a hit at my dinner party! Everyone raved about the rich flavor and perfect texture.
MM 45
[email protected]The only problem with this recipe is that I can't make it every day! It's that good.
Steven Franklin
[email protected]This casserole was a delicious blend of comfort and elegance. The creamy sauce, succulent beef and al dente pasta came together perfectly. I highly recommend it.
Rai Tashtika
[email protected]While the recipe was easy to follow, the long cooking time was a bit of a drawback. I would recommend setting aside a good amount of time if you are planning to make this dish.
jaysunlauri
[email protected]This casserole was a delight! The beef was tender and juicy, the sauce was creamy and flavorful, and the pasta cooked to perfection. I will surely make it again.
Ubaid Ladla
[email protected]The secret is in the details with this recipe. The addition of red wine and sun-dried, oil-packed tomates adds a depth of flavor that takes this dish from good to great.
Fwhwfd Gdhihd
[email protected]This casserole was an instant hit with my family! The rich beef flavor, combined with creamy sauce and perfectly cooked pasta, created a comforting and nostalgic dish. We will definitely have it again soon.
Emma Jackson
[email protected]As a novice home cook, I found this casserole recipe a bit challenging. While the end result was worth the effort, I would recommend it to experienced cooks rather than beginners.
Akhtiar Chachar
[email protected]Betty's Rich Beef Italian Casserole was a culinary masterpiece! The succulent beef, enveloped in a creamy and flavorful sauce, harmonized perfectly with the tender pasta. Each bite was a journey through a tapestry of delectable sensations, leaving me