BEST MIDWEST CHILI YOU'LL EVER EAT * NO NOODLES OR KIDNEY BEANS

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Best Midwest Chili You'll Ever Eat * No Noodles or Kidney Beans image

Nothing like going out on a limb with that title, right? :-) Made in the slow-cooker or a bean pot in the oven or in a pot on the stove-top, any way you prepare it---it comes out D-E-L-I-C-I-O-U-S! (Not that I'm biased!)

Provided by Debber

Categories     Deer

Time 4h15m

Yield 1 slow-cooker, 8-10 serving(s)

Number Of Ingredients 16

1 lb ground venison or 1 lb ground turkey
1 large onion, diced
1/2 green pepper, diced
3 (15 ounce) cans chili beans, with sauce
1 (4 ounce) can mushroom pieces
1 (10 ounce) can tomato soup
1 quart tomato sauce (or spaghetti sauce)
1 tablespoon garlic powder
1 tablespoon parsley
1 tablespoon basil
1 tablespoon oregano
2 -3 tablespoons chili powder
tortilla chips, whole, crushed or corn chips
cheddar cheese, grated
onion, minced
sour cream

Steps:

  • Fry ground meat; as it finishes, add the onion and sauté together.
  • While that is working, open all the cans and dump into slow-cooker; add the seasonings; stir to mix.
  • When meat is browned and onions are transparent or golden brown, add the green pepper, cook 1-2 more minutes; then add to the bean mixture; mix well.
  • Cook on high for 3-4 hours; medium for 4-6; low for 6-8 hours.
  • Serve with corn/tortilla chips in bottom of bowl, chili next, and cheese sprinkled over the top; onions & sour cream optional.
  • NOTE: This is actually even BETTER as leftovers!

Laxmi Bk
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This is my favorite chili recipe. It's so flavorful and delicious. I always make a double batch so I can have leftovers.


Sk Alaminz Vai
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I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.


What Is this
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This chili is amazing! It's so flavorful and hearty. I highly recommend it.


Muzammil Nasir Haral
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I made this chili for a party last weekend and it was a huge success. Everyone loved it!


Pascalina Chewe
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This is the best chili recipe I've ever tried. It's so easy to make and it's always a hit.


Ahsan Hassnain
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I love this chili! It's so flavorful and delicious. I always make a double batch so I can have leftovers.


Kitty Sira
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This is my go-to chili recipe. It's always a crowd-pleaser and it's so easy to make.


Papon Bordhon
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I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.


Tracy Morg
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This chili is a winner! It's got the perfect balance of spices and it's so hearty and filling.


GOOD.PLAYER.VINNO.INK!SANS
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I made this chili for my family last night and they loved it! It was so easy to make and it tasted amazing.


Florence McMurren
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This is the best chili recipe I've ever tried. It's so flavorful and delicious, and it's perfect for a party or a potluck.


Vijay Seenu
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I love this chili! It's so easy to make and it's always a crowd-pleaser. I usually double the recipe so I can have leftovers.


Md shohel rana
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This chili is amazing! I've made it twice now and it's been a hit both times. It's so flavorful and hearty, and the perfect comfort food for a cold day.


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