This recipe is easy and very healthy! Requires no special equipment or bread mixer. Just a large bowl and your hands!
Provided by n_marae
Categories Yeast Breads
Time 1h30m
Yield 4 small loaves
Number Of Ingredients 7
Steps:
- Mix whole wheat flour, honey, oil, warm water, and yeast.
- Let set for 15 minutes, until yeast starts to rise.
- Add white flour and salt. (Start with 7-8 cups and up to nine may be added as you see necessary. Especially as you are kneading the dough).
- Knead for about 5 minutes by hand or in mixer (i.e. kitchen aide).
- Let rise until doubled in size.
- Shape into 4 loaves and rise to desired size.
- Bake at 350 degrees for 30 minutes.
- Remove from bread pan after a few minutes and allow to cool on rack.
- **TIP: you may want to flour bread pans so the bread comes out easier.
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SheaLeigh Wooten
[email protected]I'm not great at baking, but this recipe made it easy. The bread turned out perfect!
Akhil Ahmad
[email protected]I've been looking for a good wheat bread recipe for ages. This one is definitely a keeper!
Godiya Ibrahim
[email protected]This bread is perfect for sandwiches and toast. I also love to use it for making French toast.
instrock
[email protected]I'm not a huge fan of wheat bread, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing.
Tauhid Abdullahi
[email protected]I accidentally used all-purpose flour instead of wheat flour. The bread still turned out pretty good, but it didn't have the same nutty flavor.
Ayebare Doreen
[email protected]The bread dough was a little too sticky for me to handle. I had to add more flour.
Green Killer pro
[email protected]I make this bread every week and it's always a hit. The smell of fresh-baked bread is amazing!
Aminata Saya
[email protected]This bread is so versatile! I've used it for sandwiches, toast, and even croutons.
Zanyar hasan
[email protected]I love the nutty flavor of the wheat flour in this bread. It's a great healthy alternative to white bread.
chete Nyathi
[email protected]Followed the recipe to a T and the bread came out dense and dry. Not sure what went wrong.
Dhero biro Paudel
[email protected]I'm new to baking bread, but this recipe was easy to follow. The bread turned out delicious, and my husband raved about it.
hamza dabi
[email protected]I've made this bread multiple times and it always turns out perfect. My friends and family love it!
BendyTheInkDemon28 Tho
[email protected]A great recipe that yields a fragrant, light, and flavorful loaf. I added a bit of honey for some extra sweetness and it turned out amazing.
Sh0sh0 Nasr
[email protected]The bread was easy to follow and didn't take too long to make. Can't wait to try it!
Joker King
[email protected]This is the best wheat bread recipe I've ever tried! The bread came out perfect - golden brown crust and soft, fluffy interior. Will definitely be making this again soon.