BEST EVER PEANUT BUTTER CHOCOLATE MOLTEN CAKES
Make and share this Best Ever Peanut Butter Chocolate Molten Cakes recipe from Food.com.
Provided by Mom2Rose
Categories Dessert
Time 30m
Yield 4 molten cakes, 8 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 425°F Butter 4 (3/4-cup) custard cups or soufflé dishes and place on baking sheet.
- Microwave chocolate and butter in large microwaveable bowl on HIGH 1 minute or until butter is melted. Stir with whisk until chocolate is completely melted.
- Add sugar; mix well. Blend in whole eggs and egg yolks. Stir in flour.
- Pour 1/2 the batter evenly into prepared cups. Spoon 1 tablespoons peanut butter into centre of batter in each cup. Cover with remaining batter.
- Bake 14 minutes or until sides are firm but centers are still soft. Let stand 1 minute. Carefully run small knife around edges of cakes to loosen.
- Invert cakes onto dessert plates. Cut in half to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #cupcakes #desserts #dinner-party #holiday-event #kid-friendly #cakes #chocolate #dietary #christmas #thanksgiving #valentines-day
You'll also love
amy cox
[email protected]I'm not a big fan of chocolate, but I really enjoyed these cakes. The peanut butter flavor really shines through.
Chelsea Brown
[email protected]These cakes are the perfect comfort food. I love to eat them on a cold winter day.
marie Edwin
[email protected]I'm going to make these cakes for my next dinner party. I'm sure my guests will love them.
Blessing Udofia
[email protected]I'm allergic to peanuts, so I can't try these cakes. But they look delicious!
Lemisia Hamalwa
[email protected]These cakes were amazing! I made them for my boyfriend's birthday and he loved them.
Daniel Carroll
[email protected]I'm not sure about this recipe. The combination of peanut butter and chocolate seems a bit strange.
ApplejackRanger
[email protected]These cakes look delicious! I can't wait to try them.
Ali Waxer
[email protected]I've made these cakes several times now, and they're always a hit! They're the perfect dessert for any occasion.
Lia Cooley
[email protected]These cakes were a disaster! I followed the recipe exactly, but they came out dry and overcooked.
Maddie Leaf
[email protected]I'm not a fan of molten cakes, but I decided to give these a try anyway. I was pleasantly surprised! The cakes were moist and flavorful, and the peanut butter and chocolate flavors were perfectly balanced.
Stulu
[email protected]These cakes were a bit too sweet for my taste, but they were still enjoyable. I think I'll try making them again with less sugar next time.
Erick Mutua
[email protected]I love the combination of peanut butter and chocolate, so I knew I had to try these cakes. They didn't disappoint! The cakes were rich and decadent, with a perfect gooey center.
supesgal Hufford
[email protected]These cakes were easy to make and turned out perfectly! I followed the recipe exactly and they were a huge success.
Vincent Mantai
[email protected]I'm not a huge fan of peanut butter, but these cakes were surprisingly good! The chocolate flavor really balanced out the peanut butter, and the cakes were incredibly moist.
FBR SECTIONS
[email protected]These molten cakes were a hit at my dinner party! The combination of peanut butter and chocolate was divine, and the cakes had the perfect gooey center. I'll definitely be making these again.