BEST-EVER HOMEMADE EGG NOODLES
Yes you *can* make homemade noodles, it is that easy! I make mine on my Kitchen Aid stand mixer, the kneading time takes only about 3 minutes, but these are still wonderful made by hand --- the prepared noodles need about 25-30 drying time before using --- these make the *best* chicken soup! :)
Provided by Kittencalrecipezazz
Categories Healthy
Time 1h3m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl combine the flour with salt.
- Add in eggs, milk and soft butter; mix to combine, then knead until smooth (this should take you about 5-6 minutes).
- Cover with a clean tea towel and allow to rest for 10 minutes in the bowl.
- Flour your work surface.
- Place the dough on the surface.
- Using a lightly-floured rolling pin roll out to about 1/8-inch thickness or as thin as possible.
- Using a pizza cutter slice the dough into desired size strips (I do mine about 1/2-inch).
- Allow the strands to air-dry on the counter uncovered before cooking (this should take about 30 minutes or until no longer moist and sticky).
- If not using the noodles right away, toss with a small amount of flour and store covered in refrigerator until ready to use.
- The cooking time for fresh noodles takes much lesss time than dry.
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Maya Khadka
[email protected]I'm not a big fan of egg noodles, but this recipe might change my mind.
Rakib Raihan
[email protected]This recipe looks delicious. I can't wait to try it.
Angeljane Ndukwe
[email protected]I'll definitely be trying this recipe again.
Forhad Chowdhury
[email protected]I'm not sure what I did wrong, but my noodles turned out too sticky.
TBW JUBAER
[email protected]These noodles are a great way to use up leftover eggs.
Adamu Shuaibu
[email protected]I love the texture of these noodles. They're so chewy and satisfying.
Mccylah Muneri
[email protected]These noodles are a great addition to any soup or stir-fry.
Rana Zaheer
[email protected]I've never made egg noodles before, but this recipe made it so easy. The noodles turned out perfect.
Elijah Ben
[email protected]These noodles are so easy to make and they taste great. I love that I can use them in so many different dishes.
Chamika Manoj
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The noodles were too thick and gummy.
MD Robiul Hasan
[email protected]These noodles are amazing! I love the chewy texture and the flavor is perfect. I will definitely be making these again and again.
Kevo Kevin
[email protected]I've tried many egg noodle recipes, but this one is by far the best. The noodles are light and fluffy, and they cook perfectly every time.
Penny Denson
[email protected]These egg noodles were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.