After rigorous scientific testing, we've determined that sandwiches sliced in half on a diagonal actually taste better.
Provided by Alison Roman
Categories Sandwich Kid-Friendly Quick & Easy Lunch Cheddar Bon Appétit Small Plates
Yield Makes 1 awesome sandwich
Number Of Ingredients 5
Steps:
- Place 2 slices Pullman or other white bread on a cutting board and spread mayonnaise on top side of each; this is key to a golden, delectable crunch. Heat a small skillet (nonstick, ideally) over medium. Slide in a dab of butter. When it melts, place 1 slice of bread, mayonnaise side down, in skillet; top with a few slices American cheese or cheddar; season with pepper. Top with second slice of bread, mayonnaise side up. When underside is golden brown, about 4 minutes, turn sandwich and add another dab of butter to skillet. Press down on sandwich to encourage even browning and to help melt cheese-be gentle, don't smash it. Cook until second side is golden brown and cheese is melted. Eat immediately, preferably with Campbell's Tomato Soup.
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John Davide
[email protected]This grilled cheese was a disappointment. The cheese wasn't melted properly and the bread was soggy. I would not recommend this recipe.
Craig Tolmie
[email protected]This grilled cheese was a hit with my family. They loved the melted cheese and the crispy bread. I will definitely be making this again.
kyel broflvosmi
[email protected]This grilled cheese was just what I needed. It was quick and easy to make, and it was delicious. I will definitely be making this again.
MdMainuddin Jihadi
[email protected]This grilled cheese was the perfect comfort food. It was warm, cheesy, and delicious. I will definitely be making this again.
You Tube
[email protected]Loved this grilled cheese! It was so simple to make and it tasted delicious. The cheese was melted and gooey, and the bread was perfectly toasted.
Puspa Rawat
[email protected]This grilled cheese was amazing! The cheese was melted and gooey, and the bread was perfectly toasted. I will definitely be making this again.
Sabir shah
[email protected]This grilled cheese was easy to make and it tasted great. I used sourdough bread and it was the perfect choice. I will definitely be making this again.
Sandipa Thapa
[email protected]This grilled cheese was just what I needed on a cold day. It was warm and comforting, and the cheese was perfectly melted. I will definitely be making this again.
Riya moni
[email protected]This grilled cheese was delicious! The bread was crispy and the cheese was melted and gooey. I added a slice of tomato and it was the perfect addition. I will definitely be making this again.
Sadam Malik
[email protected]I made this grilled cheese for my kids and they loved it! It was easy to make and the ingredients were all things I already had on hand. I will definitely be making this again.
Adnan Fiaz
[email protected]This grilled cheese sandwich was the best I've ever had. The combination of sharp cheddar and Gruyère cheeses was perfect, and the bread was perfectly toasted and buttery. I will definitely be making this again!