Make and share this Best Ever Chocolate Fudge Layer Cake recipe from Food.com.
Provided by Laurie Rhoton
Categories Dessert
Time 45m
Yield 1 cake
Number Of Ingredients 9
Steps:
- Heat oven to 350.
- Chop 2 oz. chocolate. Beat cake mix, dry pudding mix, eggs, sour cream, oil & water in large bowl with mixer until blended. Stir in chopped chocolate. Pour into 2 (9 in.) round pans sprayed with cooking spray.
- Bake 30 to 35 minutes or until toothpick comes out clean. Cool in pans 10 minutes. Loosen cakes from sides of pans. Invert onto wire racks: gently remove pans. Cool cakes completely.
- Microwave cool whip & remaining chocolate on high 1 1/2 minutes or until chocolate is completely melted & mixture is well blended, stirring after 1 minute. Let stand 15 minutes to thicken.
- Stack cake layers on plate, filling & frosting with cool whip mixture. Sprinkle with nuts.
- keep refrigerated.
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Ndifreke Ben
[email protected]This cake was a waste of time and money.
Ralc Jude
[email protected]This cake was a disaster!
Nkululeko Thando
[email protected]I would not recommend this recipe.
Devil gamer
[email protected]This cake was not as good as I expected.
Dimakatso Leboela
[email protected]The cake was a bit dry, but the frosting was delicious.
Tanzila Razaq
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Abem Fekade
[email protected]I loved this cake! It was so chocolatey and rich. The frosting was also delicious.
Susan Nowak
[email protected]This cake was amazing! It was moist and flavorful, and the frosting was perfect. I would definitely make this cake again.
Free fire Game
[email protected]This cake was delicious! The chocolate flavor was rich and intense, and the frosting was creamy and smooth. I would definitely recommend this recipe.
Gokul Bohara
[email protected]I made this cake for my husband's birthday and he loved it! It was rich and decadent, and the frosting was to die for. I would definitely make this cake again.
Tamara Schnarr
[email protected]This cake was a hit at my party! Everyone loved it. It was moist and chocolatey, and the frosting was perfect. I will definitely be making this cake again.
Md RJ rimon
[email protected]This cake was easy to make and turned out great! The chocolate flavor was rich and decadent, and the frosting was smooth and creamy. I would definitely recommend this recipe.
Jamshaid jabbar Jamshaid
[email protected]I'm not a huge chocolate fan, but I really enjoyed this cake. It was moist and flavorful, and the frosting was rich and creamy. I would definitely make it again.
Sanji
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The texture was perfect and the frosting was delicious. I would recommend using less sugar next time.
ALL Mamun
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect cake for any occasion, and it's always a crowd-pleaser. I love that it's not too difficult to make, even for a beginner baker.
Tech With Ali
[email protected]This chocolate fudge layer cake is a show-stopper! It's incredibly moist and rich, with a perfect balance of chocolate and sweetness. The frosting is divine, and the cake is so easy to make. I highly recommend it!