Make and share this Best Coleslaw recipe from Food.com.
Provided by Chef Jan54321
Categories Vegetable
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine cabbage and carrot in large bowl.
- Whisk together sugar and remaining ingredients until blended.
- Pour over cabbage and toss.
- Chill at least 1 hour.
Nutrition Facts : Calories 249.6, Fat 10.2, SaturatedFat 1.6, Cholesterol 8.9, Sodium 555.2, Carbohydrate 39.7, Fiber 2.2, Sugar 31.5, Protein 2.4
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Ayesha Dilrukshi
[email protected]★★★★★
Nawish Kumar
[email protected]This coleslaw is the best! I've tried many different recipes, but this one is by far the best.
Sheila Otundo
[email protected]I've never been a big fan of coleslaw, but this recipe changed my mind. It's so good!
Catherine Baltazar
[email protected]This coleslaw is so versatile. You can add or remove ingredients to suit your taste.
De Rem
[email protected]I love the addition of the celery seeds to this coleslaw. It gives it a nice crunch and flavor.
Md Mahbub Hasan
[email protected]This coleslaw is a great way to use up leftover cabbage.
Milon Khan
[email protected]I've made this coleslaw several times and it's always a crowd-pleaser.
Abdulrehman Khokhar
[email protected]This coleslaw is the perfect side dish for any summer gathering.
Anigbogu Uche
[email protected]I love that this coleslaw is made with Greek yogurt instead of mayonnaise. It's a healthier option and it's just as creamy and delicious.
Ruwan kuragoda 12
[email protected]This coleslaw is so easy to make and it's always delicious.
Rana Azam
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Jenet Jenet shafi
[email protected]This coleslaw is the best I've ever had! It's so creamy and flavorful, and the cabbage is nice and crisp. I will definitely be making this again and again.