BEST BEAN SALAD

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Best Bean Salad image

I'd turned my nose up at this for years, but suddenly I can't get enough of it. Thanks, Momma D!

Provided by chemjo

Categories     Salad     Beans     Three Bean Salad Recipes

Time 8h20m

Yield 18

Number Of Ingredients 13

1 (14.5 ounce) can green beans, drained
1 (14.5 ounce) can wax beans, drained
1 (15.5 ounce) can garbanzo beans, drained
1 (14.5 ounce) can kidney beans, drained
1 (14.5 ounce) can black beans, drained
½ cup chopped green pepper
½ cup chopped onion
½ cup chopped celery
½ cup salad oil
½ cup vinegar
½ teaspoon salt
½ teaspoon ground black pepper
¾ cup white sugar

Steps:

  • Combine the green beans, wax beans, garbanzo beans, kidney beans, green pepper, onion, and celery in a large bowl; toss to mix.
  • Whisk together the oil, vinegar, salt, pepper, and sugar in a separate bowl until the sugar is dissolved; pour over the bean mixture. Refrigerate 8 hours or overnight before serving.

Nutrition Facts : Calories 167.3 calories, Carbohydrate 23.6 g, Fat 6.5 g, Fiber 5 g, Protein 4.4 g, SaturatedFat 1 g, Sodium 412.1 mg, Sugar 9.3 g

Philip Belz
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This salad is a great way to get your daily dose of fiber.


Sandip Chhetri
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This salad is a great way to use up leftover vegetables.


Sujon ahmed Sujon Shkdar
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This salad is a great way to add some variety to your meals.


Falak Choudary
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This salad is a healthy and delicious way to enjoy beans.


Brydon Young
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This salad is easy to make and tastes great.


Christine Mweni
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This salad is a great value for the money.


Manisha Shrestha
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I'm not a big fan of beans, but this salad was surprisingly good. I'll definitely be making it again.


Cris M Google
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This salad is a great way to get your kids to eat their beans.


Malik Baber
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This salad is perfect for a picnic or potluck.


Blanche Baker
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This salad is a great make-ahead dish. You can make it up to 2 days in advance and it will still taste fresh and delicious.


Paul Harmon
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I love the versatility of this salad. You can add or remove ingredients to suit your taste. I often add chopped hard-boiled eggs or crumbled bacon.


Sagar Volgs
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This salad is a great way to use up leftover beans. I usually make a big pot of beans on the weekend and then use them to make this salad throughout the week.


Mamun Bin Mahin
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This is my new favorite bean salad recipe! It's so easy to make and always turns out delicious. I love that I can use any type of beans I have on hand.


Shaheen Wahab
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I made this salad for a potluck and it was a huge hit! Everyone loved the combination of beans, vegetables, and dressing. It's a great way to get your daily dose of protein and fiber.


Paul Simmons
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This bean salad is a refreshing and flavorful side dish that is perfect for any occasion. I especially love the addition of the fresh herbs, which give it a bright and summery flavor.


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