I'd turned my nose up at this for years, but suddenly I can't get enough of it. Thanks, Momma D!
Provided by chemjo
Categories Salad Beans Three Bean Salad Recipes
Time 8h20m
Yield 18
Number Of Ingredients 13
Steps:
- Combine the green beans, wax beans, garbanzo beans, kidney beans, green pepper, onion, and celery in a large bowl; toss to mix.
- Whisk together the oil, vinegar, salt, pepper, and sugar in a separate bowl until the sugar is dissolved; pour over the bean mixture. Refrigerate 8 hours or overnight before serving.
Nutrition Facts : Calories 167.3 calories, Carbohydrate 23.6 g, Fat 6.5 g, Fiber 5 g, Protein 4.4 g, SaturatedFat 1 g, Sodium 412.1 mg, Sugar 9.3 g
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Philip Belz
[email protected]This salad is a great way to get your daily dose of fiber.
Sandip Chhetri
[email protected]This salad is a great way to use up leftover vegetables.
Sujon ahmed Sujon Shkdar
[email protected]This salad is a great way to add some variety to your meals.
Falak Choudary
[email protected]This salad is a healthy and delicious way to enjoy beans.
Brydon Young
[email protected]This salad is easy to make and tastes great.
Christine Mweni
[email protected]This salad is a great value for the money.
Manisha Shrestha
[email protected]I'm not a big fan of beans, but this salad was surprisingly good. I'll definitely be making it again.
Cris M Google
[email protected]This salad is a great way to get your kids to eat their beans.
Malik Baber
[email protected]This salad is perfect for a picnic or potluck.
Blanche Baker
[email protected]This salad is a great make-ahead dish. You can make it up to 2 days in advance and it will still taste fresh and delicious.
Paul Harmon
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your taste. I often add chopped hard-boiled eggs or crumbled bacon.
Sagar Volgs
[email protected]This salad is a great way to use up leftover beans. I usually make a big pot of beans on the weekend and then use them to make this salad throughout the week.
Mamun Bin Mahin
[email protected]This is my new favorite bean salad recipe! It's so easy to make and always turns out delicious. I love that I can use any type of beans I have on hand.
Shaheen Wahab
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of beans, vegetables, and dressing. It's a great way to get your daily dose of protein and fiber.
Paul Simmons
[email protected]This bean salad is a refreshing and flavorful side dish that is perfect for any occasion. I especially love the addition of the fresh herbs, which give it a bright and summery flavor.