Make and share this Berry Cream Cheese Coffee Cake recipe from Food.com.
Provided by Donna M.
Categories Quick Breads
Time 1h25m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees.
- Grease and flour bottom and sides of 9 or 10 inch springform pan.
- Combine flour and 3/4 cup sugar.
- Add the butter to the sugar-flour mixture and cut with pastry blender or fork until it resembles coarse crumbs.
- Reserve 1 cup of crumb mixture.
- To remaining mixture, add baking powder, soda, salt, sour cream, one egg and almond extract; blend well.
- Spread batter over bottom and up sides of pan 2 inches (batter should be 1/4 inch thick on sides).
- Combine cream cheese, 1/4 cup sugar and 1 egg; blend well.
- Pour over batter in pan.
- Carefully spread preserves over all.
- Combine reserved crumbs and sliced almonds.
- Sprinkle over top.
- Bake 55 minutes or until filling is set.
- Cool 15 minutes.
- Remove sides of pan.
- Serve warm or cool.
- Refrigerate leftovers.
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Smith Johnson
[email protected]I'll definitely be making this coffee cake again and again.
Camillawolfy
[email protected]This coffee cake is a keeper.
MD Turikul
[email protected]I'm so glad I found this recipe.
Md Amirul
[email protected]This is the best coffee cake I've ever had.
Jonah Kimbler
[email protected]I can't wait to make this coffee cake again!
Shyleen Clinton
[email protected]This coffee cake is the perfect way to start your day.
Iyasu Tulu
[email protected]I would definitely recommend this recipe to others.
Joey Gerrits
[email protected]Overall, this coffee cake is a good recipe. It's easy to make and it tastes great.
Armano Khan
[email protected]This coffee cake was a bit dry, but the cream cheese filling was good.
Cpo360 cox
[email protected]I found the recipe to be a bit confusing, but the cake turned out okay.
catherine skelhorn
[email protected]This coffee cake is a bit too sweet for my taste, but it's still good.
Ulfat Mansuri
[email protected]I love how moist and fluffy this cake is. The cream cheese filling is also delicious.
Thurman
[email protected]This was my first time making a coffee cake and it turned out great! Thanks for the easy-to-follow recipe.
MDmasud1299 MDmasud1299
[email protected]I've made this coffee cake several times and it's always a hit. It's the perfect breakfast or brunch treat.
bajaj Sharma
[email protected]This coffee cake is so good! The cake is fluffy and moist, and the cream cheese filling is perfectly tangy and sweet. The berries add a nice pop of flavor and color.
artist b r u n k o w
[email protected]I made this cake for my friend's birthday and it was a huge success! Everyone raved about how delicious it was. The cake was moist and flavorful, and the cream cheese filling was the perfect finishing touch.
Tariq Kashmiri
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! My family loved it.
prince ruma
[email protected]This berry cream cheese coffee cake was a hit at my brunch party! The cake was moist and fluffy, and the cream cheese filling was perfectly tangy and sweet. The berries added a pop of color and flavor. I will definitely be making this recipe again.