BERRY CORNMEAL MUFFINS
Very refreshing, fruity and delicious! These muffins will bring a smile to anyone's day! Share them with someone you love. You may substitute raspberries or blueberries for the strawberries if you wish and feel free to use either naturally flavored strawberry, banana, or vanilla yogurt.
Provided by Shelley Albeluhn
Categories Bread Quick Bread Recipes Muffin Recipes Corn Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups or use paper liners.
- In a large bowl, sift together the flour, cornmeal, sugar, baking powder, and salt. In a separate bowl gently toss strawberries in 1/2 cup of flour mixture.
- Whisk yogurt, melted butter, and egg together. Stir the yogurt mixture into the flour mixture; stir just to moisten. Fold in strawberries. Spoon batter into prepared muffin cups.
- Bake in preheated oven for 25 minutes, or until a tooth pick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 161 calories, Carbohydrate 27.3 g, Cholesterol 26.1 mg, Fat 4.6 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 2.6 g, Sodium 170.7 mg, Sugar 11.2 g
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Karizma Gardner
[email protected]These muffins were easy to make and turned out great! I used frozen berries and they worked just fine. I will definitely be making these again.
Aliahmad Aliahmad
[email protected]I made these muffins this morning and they were a hit! My kids loved them and my husband said they were the best muffins I've ever made. Thanks for the great recipe!
Ruuzkshzs Zgdody
[email protected]These muffins were delicious! I made them for my family and they loved them. The cornmeal gave them a nice texture and the berries added a sweetness. I will definitely be making these again.
M ismail jan King teenpatti
[email protected]These muffins were a bit dry for my taste. I think I'll add some more milk next time.
Mbali Makhanya
[email protected]I love these muffins! They are so moist and flavorful. I've made them several times and they always turn out great.
Nancy Pulido
[email protected]These muffins were easy to make and turned out great! I used frozen berries and they worked just fine. I will definitely be making these again.
Saidkhan Khansaid
[email protected]I made these muffins this morning and they were a hit! My kids loved them and my husband said they were the best muffins I've ever made. Thanks for the great recipe!
Muzamiljafakash Wattoo
[email protected]These muffins were delicious! I made them for my family and they loved them. The cornmeal gave them a nice texture and the berries added a sweetness. I will definitely be making these again.
Salamawit Shmales
[email protected]These muffins were a bit dry for my taste. I think I'll add some more milk next time.
Syed jaffar Abbas Kazmi
[email protected]I love these muffins! They are so moist and flavorful. I've made them several times and they always turn out great.
Clement Elisha
[email protected]These muffins were easy to make and turned out great! I used a mix of berries and they worked just fine. I will definitely be making these again.
Roudra Anan
[email protected]I made these muffins with blueberries and they were delicious! The cornmeal gave them a nice texture and the blueberries added a sweetness. I will definitely be making these again.
Vickie Whitaker
[email protected]These muffins were a bit dry for my taste. I think I'll add some more milk next time.
ItzSug4rGachaz
[email protected]I love these muffins! They are so moist and flavorful. I've made them several times and they always turn out great.
SOUTHERN LADY
[email protected]These muffins were easy to make and turned out great! I used frozen berries and they worked just fine. I will definitely be making these again.
Sami Roy
[email protected]I made these muffins this morning and they were a hit! My kids loved them and my husband said they were the best muffins I've ever made. Thanks for the great recipe!
Vuyo Songca
[email protected]These muffins were so delicious! I made them for my family and they loved them. The cornmeal gave them a nice texture and the berries added a sweetness. I will definitely be making these again.