BEN LIPPEN SCHOOL COFFEE CAKE (MRS. HATHAWAY'S RECIPE)
This is a delicious breakfast coffee cake that sustained thousands of boarding school students for nearly 40 years!
Provided by Alicia Gluckman
Categories Desserts Cakes Coffee Cake Recipes
Time 40m
Yield 9
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together 1/4 cup butter and 1/3 cup of sugar until smooth. Beat in egg and vanilla until well blended. Combine 1 1/2 cups of flour, salt and baking powder; stir into the creamed mixture alternately with the milk. Spread evenly in a 9x9 inch baking pan.
- In a small bowl, stir together 2 tablespoons flour, 5 tablespoons sugar, and cinnamon. Add 2 tablespoons of butter, and pinch into the dry mixture using your fingers until the mixture is crumbly. Sprinkle over the top of the cake.
- Bake for 25 minutes in the preheated oven, until a knife inserted into the center comes out clean.
Nutrition Facts : Calories 223.9 calories, Carbohydrate 32.8 g, Cholesterol 42.5 mg, Fat 8.8 g, Fiber 0.7 g, Protein 3.7 g, SaturatedFat 5.3 g, Sodium 214.7 mg, Sugar 15.3 g
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Anija Sasanka
[email protected]This coffee cake is the perfect gift for a friend or family member. It's sure to be a hit!
Joydip Paul
[email protected]I made this coffee cake in a bundt pan, and it turned out beautifully.
Kayde
[email protected]I'm allergic to nuts, so I had to omit the walnuts from the streusel topping. It was still delicious!
Mehar Ishtiaq
[email protected]This coffee cake is way too expensive. I can get a better one at the grocery store for half the price.
Mwangi Nduta
[email protected]I followed the recipe exactly, but my coffee cake didn't rise properly.
Morgan P
[email protected]I'm not sure what I did wrong, but my coffee cake turned out dry and crumbly.
Kyanjo Cecil
[email protected]This coffee cake is a lot of work, but it's worth it. It's the perfect cake for a special occasion.
Tashanta Grant
[email protected]I had a little trouble getting the streusel topping to come together, but it was worth the effort. The coffee cake was delicious!
Aviwe Saphulana
[email protected]This coffee cake is a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
Sadam Junejo
[email protected]I'm so glad I found this recipe. It's the best coffee cake I've ever had.
Symo Maina
[email protected]This coffee cake is the perfect way to start the day. It's so moist and flavorful.
Dan Chikumba
[email protected]I made this coffee cake for a brunch party, and it was a huge hit. Everyone loved it!
Aiko Sabian
[email protected]I'm not usually a fan of coffee cake, but this one was really good. The streusel topping was especially delicious.
Rizvi Kainat
[email protected]My family loved this coffee cake. It was gone in no time!
april yang
[email protected]This coffee cake is so moist and flavorful. I love the hint of cinnamon in it.
Success Adole
[email protected]I love the streusel topping on this coffee cake. It's so crunchy and flavorful.
Cynthia Bou
[email protected]This is my go-to coffee cake recipe. It's always a crowd-pleaser, and it's perfect for any occasion.
Valerie Sheppard
[email protected]I've made this coffee cake several times now, and it's always a winner. It's so easy to make, and it always turns out perfectly.
Tayyaba Anwar
[email protected]This coffee cake was a hit! It was moist and flavorful, with a perfect crumb. I loved the streusel topping, which added a nice crunchy texture.