BELGIAN CHICONS AU GRATIN (ENDIVES AU GRATIN)
These taste wonderful with mashed potatoes. (To make mashed potatoes the Belgian way, you also put some nutmeg in with the salt and pepper) I hope you will enjoy these as much as I do. Endives are a little bitter, but cooked they are sometimes a mixture of bitter and sweet.
Provided by Elmotoo
Categories Cheese
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut the bottom part of the endives, and boil them in salted water, until tender.
- Prepare a bechamelle sauce:.
- Melt 2TB butter in a saucepan.
- Add flour and stir.
- Add milk a little at a time.
- Cook until thickened.
- Add grated Swiss cheese, salt, pepper, and nutmeg. (yes, nutmeg - you can leave it out if you would rather not have any).
- Drain the endives.
- Roll each endive in a slice of ham. Place in a rectangular baking dish.
- Pour the bechamelle over the rolled slices of ham. Sprinkle more Swiss cheese over the sauce. Dot with remaining butter.
- Place under the broiler until golden.
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Mariah Anyiero
[email protected]This dish is a bit time-consuming to make, but it's worth it. The end result is a delicious and memorable meal.
amy bradberry
[email protected]I love how this dish looks when it's finished. It's so elegant and impressive.
Kenyadi Green
[email protected]This recipe is a keeper! It's easy to make and always turns out perfectly.
Kutesa Godrine
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great dish to serve for company.
Georgina Adarkwah
[email protected]This dish was a hit at my dinner party. Everyone loved it!
Saddam Hussain
[email protected]I thought the endives were a bit bland, but the sauce and cheese made up for it.
Waqas Akhtar
[email protected]The sauce was a bit too thick for my taste, but otherwise this dish was very good.
Md Nur Nabi
[email protected]This recipe was easy to follow and the end result was impressive. My guests raved about it.
James Eveillard
[email protected]I've never had endives before, but I was pleasantly surprised by how much I enjoyed them. This dish is a great way to try something new.
my name is baraa
[email protected]This dish was absolutely delicious! The combination of the sweet endives, creamy sauce, and crispy cheese was perfect. I will definitely be making this again.