BELGIAN BUTTERMILK ALMOND WAFFLES WITH CINNAMON-PEACH COMPOTE
Recently I took a cooking class at Sur La Table in Connecticut, with my mom and niece. One of the recipes we made was this. Boy was it so good. Hope you enjoy it as much as we did.
Provided by Mom to all
Categories Breakfast
Time 30m
Yield 8 waffles
Number Of Ingredients 19
Steps:
- For cinnamon peach compote:.
- Combine peaches, brown sugar 1/4 cup water, cinnamon and nutmeg in heavy medium sauce pan.
- Cook compote over medium heat until liquid is reduced to medium think syrup, stirring occasionally, about 15 minutes.
- For Waffles:.
- Put oven race in middle position and put a large metal cooling rack directly on it.
- Preheat oven to 250°F and preheat waffle iron.
- Whisk together flour, almond flour, sugar, baking powder, baking soda, and salt in large bowl.
- Whisk together buttermilk, melted butter, eggs, and almond extract in another bowl, then whisk into flour mixture until just combined.
- Brush hot waffle iron lightly with vegetable oil and pour a slightly rounded 1/2 cup of batter into each waffle mold.
- Cook waffles according to manufacturer's instructions until golden brown and cooked through, about 3 minutes.
- Transfer as cooked to rack in oven to keep warm, keeping waffles in 1 layer to stay crisp. Make more waffle in same manner.
- NOTE: If using a regular waffle iron (not Belgian), batter will yield about 14 waffles using 1/3 cup per waffle.
- To serve:.
- Place waffle on dish, add compote, sweetened whipped cream and toasted almonds on top.
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Hamza Vlog
[email protected]These waffles were a bit too sweet for my taste, but the compote was delicious.
Km Sarkar
[email protected]I'm not a big fan of waffles, but these were really good. The compote was especially tasty.
samuel marcellus
[email protected]Just made these waffles and they were amazing! The compote was the perfect finishing touch.
Aqeel Jaleel
[email protected]These waffles are so good! I love the combination of the buttermilk and almond flour. The compote is also delicious.
Mohsin Akmal
[email protected]I've made these waffles several times now and they're always a hit. The recipe is easy to follow and the waffles turn out perfect every time.
Maria Qadeer
[email protected]The waffles were a bit too dense for my taste, but the compote was delicious.
adalfo lama
[email protected]Easy to follow recipe with great results. Waffles were fluffy and the compote was tangy and sweet.
Khadmul
[email protected]Followed the recipe to a T and the waffles turned out amazing. The compote was also delicious. Highly recommend!
latasha Lenea
[email protected]I made these waffles for my brunch guests and they raved about them. The waffles were light and crispy, and the compote was a delicious complement. Will definitely make again!
Hlengiwe Ngiba
[email protected]These waffles were a hit with my family! They're so fluffy and flavorful, and the cinnamon peach compote is the perfect topping. I'll definitely be making these again.