BEETS AND SWEETS
This roasted vegetable side dish is sweet and delicious! Somehow I always forget how much I like beets. When a friend served this to us with roasted chicken we were hooked! The prep is a bit time consuming but well worth it. I wear latex gloves when handling beets, but if you don't mind temporary pink fingers, this is not...
Provided by Chef Potpie (Laurel)
Categories Vegetables
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 425F. Spray a large sheet pan with cooking spray. Peel sweet potatoes and beets and cut into 1-inch dice.
- 2. In a large bowl, toss the sweet potatoes, beets, olive oil, garlic powder, salt & pepper until well coated. Place on baking tray in a single layer and put in oven, roast for about 25 minutes.
- 3. Meanwhile, in a small skillet, melt the butter with the thyme, and allow the butter to brown over medium heat. This will take about 4-5 minutes. Take care not to let it get too dark. It should smell nutty, not burnt!
- 4. Stir in the maple syrup and remove the pan from the heat.
- 5. After 25 minutes, remove the tray from the oven, pour the browned butter glaze over the vegetables and toss them to combine.
- 6. Place the vegetables, (in single layer so they will brown, not steam) back in the oven for 10-15 minutes, then remove to a serving dish. Sprinkle with more chopped thyme if desired.
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musfiq Islam
[email protected]This salad is a great way to get your daily dose of vegetables.
Florendia Harris
[email protected]This salad is the perfect light and refreshing meal.
Eri
[email protected]This salad is a great way to use up leftover beets.
Abdullah Al Nayeem Noion
[email protected]This salad is packed with nutrients.
Richard Thaxton
[email protected]This salad is a great way to get your daily dose of vegetables.
Gizaw Gebre
[email protected]This salad is the perfect light and refreshing meal.
Ajob asik Asik
[email protected]I'm not a huge fan of beets, but I really enjoyed this salad.
Nur Mahammd
[email protected]This salad is so easy to make and it's so delicious!
Muzafar Khan
[email protected]I love the combination of beets and oranges in this salad.
Zunoo Moe
[email protected]This salad is a great way to use up leftover beets.
Hakeem Malik
[email protected]I made this salad for lunch and it was the perfect light and refreshing meal.
Lizzifer
[email protected]This salad is so easy to make and it's so delicious! I love the combination of sweet and savory flavors.
Moslema Khatun
[email protected]I'm not a huge fan of beets, but I really enjoyed this salad. The oranges and goat cheese balance out the earthy flavor of the beets.
Kasiba Salim
[email protected]This recipe is a great way to get your daily dose of vegetables. The beets are packed with nutrients and the goat cheese adds some protein.
OPARA KINGSLEY
[email protected]I made this salad for a party and it was a big hit! Everyone loved the unique flavor combination.
Babar Baloch
[email protected]This salad is so flavorful and easy to make. I love the combination of beets, oranges, and goat cheese.
caadil ali Mohamed
[email protected]I've made this recipe several times and it's always a hit! The beets are roasted to perfection and the goat cheese adds a nice tangy flavor.
Andy N
[email protected]This recipe is a great way to use up leftover beets. I added a little bit of goat cheese to the salad and it was delicious!