Provided by Moira Hodgson
Categories salads and dressings
Time 1h
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Bake the beets in their skins until they are tender when tested with a skewer or sharp knife. Remove and cool.
- Cut the stalks off the beet greens and discard. Coarsely chop the leaves. Blanch the leaves in boiling salted water and refresh them under cold running water. Squeeze out the water and set them aside.
- Make the dressing. Combine the sesameand olive oils with the garlic, vinegar, lemon juice, soy sauceand season to taste with salt and pepper. Peel the beets and slice. Remove the garlic from the dressing. Toss the leaves in a little of the dressing and place in the center of a serving dish. Toss the beets in remaining dressing and place them around the side. Sprinkle the greens with the sesame seeds.
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Pubg Marwat
[email protected]I love this recipe! The beets are always perfectly roasted and the sesame vinaigrette is so flavorful. I've made this dish several times and it's always a hit.
Obiefuna Ebuu
[email protected]This recipe was easy to follow and the results were delicious! The beets were tender and flavorful, and the sesame vinaigrette was the perfect finishing touch. I would definitely make this again.
sam harrison
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The beets were roasted perfectly and the sesame vinaigrette was a great complement. I would definitely make this again.
Zacharia Stokes
[email protected]This was a great way to use up some leftover beets. The sesame vinaigrette was a nice change of pace from the usual vinaigrette. I would definitely make this again.
Nirmala Dhungana
[email protected]I'm not usually a fan of beets, but this recipe changed my mind! The roasting process brought out the natural sweetness of the beets, and the sesame vinaigrette added a nice nutty flavor. I would definitely make this again.
Khaled gaming
[email protected]This recipe was a bit time-consuming, but it was worth it! The beets were perfectly roasted and the sesame vinaigrette was delicious. I would definitely make this again for a special occasion.
Akash Raj
[email protected]I was really impressed with this recipe. The beets were so tender and flavorful, and the sesame vinaigrette was the perfect finishing touch. I will definitely be making this again.
Saaka Abdul Hakim
[email protected]This was a delicious and healthy recipe. The beets were roasted to perfection and the sesame vinaigrette was a great way to add flavor. I would definitely make this again.
Bwatikona Mudenge
[email protected]I'm not a huge fan of beets, but I really enjoyed this recipe. The roasting process mellowed out the bitterness of the beets, and the sesame vinaigrette was a great addition. I would definitely make this again.
Desteny Kutyba
[email protected]This is one of my favorite beet recipes. The roasting process brings out the natural sweetness of the beets, and the sesame vinaigrette is a delicious and easy way to dress them up.
Ismail Bhandara
[email protected]I love this recipe! The beets are always perfectly roasted and the sesame vinaigrette is so flavorful. I've made this dish several times and it's always a hit.
bassman1977able
[email protected]This recipe was easy to follow and the results were delicious! The beets were tender and flavorful, and the sesame vinaigrette was the perfect finishing touch. I would definitely make this again.
Basil Walid
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The beets were roasted perfectly and the sesame vinaigrette was a great complement. I would definitely make this again.
Bruno Belizaire
[email protected]This was a great way to use up some leftover beets. The sesame vinaigrette was a nice change of pace from the usual vinaigrette. I would definitely make this again.
Diamond King
[email protected]I'm not usually a fan of beets, but this recipe changed my mind! The roasting process brought out the natural sweetness of the beets, and the sesame vinaigrette added a nice nutty flavor. I would definitely make this again.
Rehmat Ullah
[email protected]This recipe was a bit time-consuming, but it was worth it! The beets were so tender and flavorful, and the sesame vinaigrette was delicious. I would definitely make this again for a special occasion.
Lola Sule
[email protected]I loved the combination of flavors in this dish. The beets were sweet and earthy, the greens were slightly bitter, and the sesame vinaigrette tied everything together perfectly. I would highly recommend this recipe!
Eric Fote
[email protected]This was a delicious and easy recipe! The beets were perfectly roasted and the sesame vinaigrette was the perfect complement. I will definitely be making this again.