BEER SPICE CAKE
A quick and easy spice cake made with beer! Our family enjoys this cake as a Christmas Eve goodie!
Provided by Adriander
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes
Time 1h5m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x5 inch loaf pan.
- Sift together flour, baking powder, cloves, cinnamon, allspice, baking soda, and salt in a bowl. Set aside.
- In a large bowl, cream the butter and brown sugar until light and fluffy. Add egg and beat well. Add flour mixture alternately with beer and mix well to combine. Fold in the chopped walnuts.
- Pour into a 9x5 inch loaf pan. Bake 40 to 50 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean.
Nutrition Facts : Calories 276.4 calories, Carbohydrate 32.5 g, Cholesterol 35.8 mg, Fat 14.8 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 5.6 g, Sodium 198.5 mg, Sugar 18.1 g
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Eman AlSaeed
[email protected]I'm not sure what all the hype is about this cake. It's just okay.
S Amirkhan King
[email protected]This cake was a waste of time and money.
Mj Gamer
[email protected]I would not recommend this cake.
Bonolo Gumede
[email protected]Overall, this cake was a bit disappointing.
Glimm3ring Bl0ss0m
[email protected]This cake was a bit dry.
Tumi Mokoena
[email protected]This cake is a bit too sweet for my taste.
Yuval Meir
[email protected]I love this cake! It's so moist and flavorful.
Lori McEvoy
[email protected]This cake was easy to make and turned out great!
MalikAmir MalikAmir
[email protected]This cake was delicious! I would definitely make it again.
Latoya Malcolm
[email protected]This cake is amazing! I've made it several times and it's always a hit.
Ruo Grand
[email protected]I followed the recipe exactly and the cake turned out dense and dry. I'm not sure what went wrong.
Nonjabulo Khambule
[email protected]This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Kassidy Munoz
[email protected]I've made this cake several times now and it always turns out perfectly. It's a great recipe to have on hand for special occasions.
Michael Chapman
[email protected]This cake was easy to make and turned out great! I used Guinness beer and it gave the cake a really nice flavor.
Arshadali Ali
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Zayd Mahmoud
[email protected]This cake was a hit at my party! Everyone loved the unique flavor of the beer and spices. It was moist and delicious, and I will definitely be making it again.