BEEFY TOMATO SOUP

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Beefy Tomato Soup image

Easy, versatile soup. Try changing recipe to Vegetable Beef soup by adding veggies, more liquid and seasoning. If desired, ham may be used in place of beef with a can of navy beans (rinsed).

Provided by Rosemary Thornton

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Tomato Soup Recipes

Yield 7

Number Of Ingredients 9

2 pounds lean ground beef
1 onion, chopped
2 stalks celery, chopped
1 (14.5 ounce) can diced tomatoes
2 cups water
2 cups tomato-vegetable juice cocktail
2 cups tomato juice
½ teaspoon garlic powder
salt and pepper to taste

Steps:

  • Place beef, onion, celery and diced tomatoes in a stock pot. Add water, bring to a boil and then simmer for 1 hour.
  • Add tomato-vegetable juice, tomato juice, garlic powder and season with salt and pepper. Bring to boil, simmer for 1 1/2 hours and then serve.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 9.6 g, Cholesterol 97.3 mg, Fat 26.9 g, Fiber 1.7 g, Protein 24.8 g, SaturatedFat 10.8 g, Sodium 414.4 mg, Sugar 6.7 g

Hannah Durbin
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I'm so glad I found this recipe. It's a new family favorite!


jah Nearo the syka syka World
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This soup is the perfect comfort food. It's warm, hearty, and filling.


Patience Chinundili
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I love that this soup is made with fresh tomatoes. It gives it such a bright and vibrant flavor.


Sunday Akeem
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This soup is a great way to use up leftover beef. It's also a very affordable meal to make.


Humair Ali
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I've never made tomato soup before, but this recipe made it so easy. It turned out so delicious, I'll definitely be making it again.


Kamal Mansour
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This soup is amazing! The flavors are so well-balanced, and the beef is so tender.


Syed Aminullah Hussaini
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This soup is so hearty and satisfying. It's the perfect meal for a cold winter day.


Aliyah Aaliyah
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I made this soup for my family last night, and they loved it! Even my picky kids ate it all up.


Ma Bao
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This soup is delicious! I followed the recipe exactly, and it turned out perfectly.


Harley Wade
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I've made this soup several times now, and it's always a crowd-pleaser. It's the perfect comfort food for a cold day.


Jason Casarez
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This soup is so easy to make, and it's packed with flavor. I love that I can use leftover beef to make it.


Sevana Slimany
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This soup was a hit with my family! The flavors were rich and complex, and the beef was fall-apart tender. I will definitely be making this again.