BEEFY MUSHROOM BARLEY SOUP
This is a thick and hearty soup. It can also be made with a vegetable stock for a meatless version.
Provided by Karen Hemzacek
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Barley Soup Recipes
Time 1h30m
Yield 8
Number Of Ingredients 13
Steps:
- Brown small cubes of stew meat in vegetable oil over medium heat until juices become a rich brown color. Add 2 cups water, and simmer meat while preparing the vegetables.
- In a large soup pot, melt butter or margarine over medium heat. Saute carrots, onion, garlic, celery, and mushrooms.
- Add meat, 6 cups water, bouillon cubes, and barley to vegetable mixture. Cook until barley is soft, about 1 hour. Adjust liquid and seasoning as desired. Remove from heat, and stir in sour cream. Serve immediately.
Nutrition Facts : Calories 249.5 calories, Carbohydrate 11 g, Cholesterol 41.2 mg, Fat 17.2 g, Fiber 2.4 g, Protein 13.7 g, SaturatedFat 6.1 g, Sodium 422.3 mg, Sugar 2.8 g
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Blessing Taranhike
[email protected]This soup was a bit bland for my taste. I would recommend adding more spices, such as garlic powder, onion powder, and paprika.
Mustafa chuhan
[email protected]This soup was delicious! I made it for my family and they loved it. The soup was easy to make and the ingredients were easy to find. I will definitely be making this soup again.
Winnie Kamau
[email protected]I made this soup for a potluck and it was a hit. Everyone loved the flavor and how hearty it was. I would definitely recommend this recipe.
Kfm Abibullah
[email protected]This soup was a bit too spicy for my taste. I would recommend using less chili powder.
Md Somir
[email protected]This soup was delicious! I made it for my family and they loved it. The soup was easy to make and the ingredients were easy to find. I will definitely be making this soup again.
Salman Taseer
[email protected]I made this soup in a Dutch oven over the stovetop and it turned out perfectly. The soup was hearty and flavorful, and the beef and barley were cooked perfectly. I would definitely make this soup again.
Bessie Hyler
[email protected]This soup was a bit too thick for my taste. I would recommend adding more liquid, such as water or broth.
Chanastasia
[email protected]I'm a big fan of barley soup, and this recipe did not disappoint. The soup was hearty and flavorful, and the barley was cooked perfectly. I would definitely make this soup again.
Rashed Hossein
[email protected]This soup was delicious! The broth was rich and flavorful, and the beef and barley were cooked perfectly. I would definitely recommend this recipe.
Debbie's Quilted Gifts
[email protected]I made this soup for a group of friends and everyone loved it! It was the perfect soup for a cold winter day. The soup was hearty and flavorful, and the beef and barley were cooked perfectly. I would definitely make this soup again.
Rajveer kaur Rajveer kaur
[email protected]This soup was a bit bland for my taste. I would recommend adding more spices, such as garlic powder, onion powder, and paprika.
Debra Sanchez
[email protected]I'm not a huge fan of barley, but I really enjoyed this soup. The barley added a nice texture and heartiness to the soup. I would definitely make this soup again.
moet moore
[email protected]I made this soup in a slow cooker and it turned out perfectly. I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work. It was so easy and convenient.
Greg Wallis
[email protected]This soup was a bit too salty for my taste. I would recommend using less salt than the recipe calls for.
Joseph Balga
[email protected]I followed the recipe exactly and the soup turned out great! The broth was rich and flavorful, and the beef and barley were cooked perfectly. I added a few extra vegetables to the soup, such as carrots and celery, and it turned out even better.
Kevinx Peter
[email protected]This soup was delicious! I made it for a potluck and it was a hit. Everyone loved the flavor and how hearty it was. I would definitely recommend this recipe.
Poping Shortcake
[email protected]I made this soup for my family and they loved it! The soup was easy to make and the ingredients were easy to find. The soup was also very affordable to make. I will definitely be making this soup again.
Waseem Shezaad
[email protected]This soup was an absolute delight! The combination of beef, mushrooms, and barley created a hearty and flavorful broth that was perfect for a cold winter day. I followed the recipe exactly and it turned out perfectly. The soup was thick and creamy, w