Steps:
- Preheat oven to 350 Saute the beef Cook the macaroni in boiling water until tender. Drain. In a large casserole dish, mix the beef, macaroni, tomato sauce, sour cream and cheese. Bake uncovered for 30 minutes until bubbly.
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rhythm hayu
[email protected]My kids loved this dish! They ate it all up and asked for seconds.
Khusbu Khadka
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Zewdu Hailemichael
[email protected]I'm not sure what went wrong, but my beefaroni turned out really watery. I think I may have added too much liquid.
Azhar Sodozai
[email protected]I followed the recipe exactly and it turned out great! I would definitely make it again.
bipul kumar debnath
[email protected]This is the best beefaroni recipe I've ever tried. It's so flavorful and comforting.
Kakar Amir khan
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
kaylee clark
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and Italian seasoning and it was much better.
Thomas Anyika
[email protected]I'm not a big fan of macaroni, but this dish changed my mind. The flavor of the beef and sauce was amazing.
Angus Solomons
[email protected]This is my new go-to recipe for beefaroni! It's so easy to make and always a hit with my kids.
tour every work tv
[email protected]My family loved this recipe! I made it exactly as written and it turned out perfect. I served it with garlic bread and a side salad.