BEEF & VEGETABLES

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Beef & Vegetables image

I was looking for a good way to use up some tough steak I had accidentally bought. I used the standard spices used in most Moroccan dishes & added some vegetables. Simmering the meat for a long time got rid of the toughness. I served this mixture over rice & everyone loved it.

Provided by FDADELKARIM

Categories     Vegetable

Time 1h45m

Yield 4-5 serving(s)

Number Of Ingredients 13

1 1/2 lbs top sirloin steaks, cut into 1 inch pieces
2 tablespoons olive oil
1/3 medium onion, chopped
1/4 cup fresh parsley, finely chopped
1 bay leaf
1 tablespoon tomato paste
2 medium garlic cloves
1 beef bouillon cube
2 teaspoons ground cumin
1 1/2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon cayenne pepper
3 cups assorted fresh vegetables, cut up

Steps:

  • Heat the olive oil in a large pan then add the beef & onions. Cook the beef until all the sides are brown.
  • Add enough water to the pan to cover the beef. Stir in all the other ingredients except for the vegetables. Bring to a boil, then reduce heat to medium, cover & simmer for 60 minutes (adding more water if needed).
  • Once the beef is tender add the vegetables to the sauce. Cover with the lid & simmer for another 10-15 minutes. The mixture is done once the vegetables are soft.
  • Serve over rice or couscous.
  • Note: I used zucchini, cauliflower, carrots, green peppers, & parsnip as my vegetables.

Nutrition Facts : Calories 634.1, Fat 46, SaturatedFat 16.2, Cholesterol 166.7, Sodium 308.4, Carbohydrate 4, Fiber 1.1, Sugar 1.1, Protein 48.6

Mudassir Shaikh
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Overall, this was a great recipe. The beef was tender and the vegetables were cooked perfectly. The sauce was flavorful and the dish was easy to make. I would definitely recommend it.


Beatrice Dock
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This dish was a bit too salty for my taste, but it was still very good. I would recommend using less soy sauce next time.


Khushdil Khushdil
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I made this dish for a party and it was a huge success. Everyone loved it! The beef was tender and the vegetables were cooked perfectly.


Nishan Kishan
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This recipe is a keeper! The beef and vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Evil Michigan HHS
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I've made this dish several times and it's always a hit with my family and friends. It's a great weeknight meal that's easy to make and packed with flavor.


Ari _kim
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This dish was easy to make and very flavorful. I would definitely recommend it.


Isabelle Lafond
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This was a great recipe. Thanks for sharing!


Jk Jabed
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I'll definitely be making this again.


Alexa Lyn
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Delicious!


Ahsan Maitla
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I followed the recipe exactly and the dish turned out great! The beef was tender and the vegetables were cooked perfectly.


Terry Jenkins
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This dish was a bit too spicy for my taste, but it was still very good. I would recommend using less chili pepper next time.


Kilo Walton
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I'm not a big fan of beef, but this dish was surprisingly good. The vegetables were cooked perfectly and the sauce was flavorful.


Meagan Krause
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This recipe was easy to follow and the dish turned out great! I especially liked the addition of the ginger and garlic.


Awais Mia khel
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I made this dish last night and it was delicious! The beef was tender and the vegetables were crisp. I will definitely be making this again.


Robel Hosen
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This beef and vegetable dish was a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.