This is one of the recipes I waited so long for. This a great recipe. It was in the paper today. It comes from The House of Chans.
Provided by sheila
Categories Lunch/Snacks
Time 16m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put beef in freezer for 20 minutes to harden (it is easier for cutting). Cut meat into 1/4-inch thick slices, 4 inches long, 2 inches wide. Put on 6-inch bamboo skewers.
- Mix flavorings together until smooth; pour over beef and marinate for at least 2 hours.
- Heat fryolator or grill to 350°F; cook 10 minutes.
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Eman Chaudhry
[email protected]I'm not sure what went wrong, but my beef teriyaki turned out really bland. I think I might have used the wrong cut of beef.
rafia arshad
[email protected]This recipe was a disappointment. The beef was tough and the sauce was too sweet. I would not recommend this recipe.
The gamers
[email protected]I've never made beef teriyaki before, but this recipe made it easy. The beef was tender and the sauce was delicious. I will definitely be making this again.
Mr. AHAAMN
[email protected]This recipe is a great way to use up leftover steak. The teriyaki sauce is flavorful and the beef is tender. I served it over rice and it was a hit with my family.
Snigdha Sen
[email protected]I'm not a big fan of beef teriyaki, but this recipe changed my mind. It was so delicious and easy to make. I will definitely be making this again.
Sameer Ale Magar 1000
[email protected]This recipe is a winner! The beef teriyaki was flavorful and tender, and the sauce was perfect. I will definitely be making this again.
Mudasir Bagudu
[email protected]5 stars! This recipe was a hit with my family. The beef was tender and juicy, and the teriyaki sauce was delicious. I will definitely be making this again.
Ibrahim 1955
[email protected]This dish was so easy to make and it turned out so delicious! The beef was tender and flavorful, and the teriyaki sauce was the perfect touch. I will definitely be making this again.
Unlimited Favour
[email protected]This recipe is a keeper! The teriyaki sauce is the perfect balance of sweet and savory, and the beef is cooked to perfection. I highly recommend this recipe.
Pelasio Tamanikoula
[email protected]OMG! This dish was amazing! The beef was so tender and the teriyaki sauce was incredible. I will definitely be making this again and again.
Iqra Minahil
[email protected]Easy to follow recipe with great results! The beef teriyaki was tender and flavorful. Will definitely be making this again.
Krishna Pandey
[email protected]I've tried many beef teriyaki recipes, but this one is by far the best. The sauce is rich and flavorful, and the beef is tender and juicy. I highly recommend this recipe!
Sultan
[email protected]This recipe was absolutely delicious! The teriyaki sauce was the perfect balance of sweet and savory, and the beef was cooked to perfection. I served it over rice and it was a hit with my family. 5 stars!